In this June 20, 2014, file photo, lobsters are processed at the Sea Hag Seafood plant in St. George, Maine. More and more American and Canadian-caught lobsters have been turning up at fancy restaurants in China, marketed as “Boston lobster”, say Maine-based processors. One processing firm owner says it's now the biggest live lobster important day of the year after Christmas in Europe. (Photo by Robert F. Bukaty/AP Photo)

A young woman looks at her smartphone sitting in front of a mannequin use to keep social distancing at a Chinese cuisine restaurant in Tokyo, Japan, 27 July 2020. Japan's total number of COVID-19 cases crossed the 30,000 line showing the new coronavirus pandemic is spreading across the country and not only in Tokyo and Osaka megalopolis. (Photo by Franck Robichon/EPA/EFE)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

In this Tuesday, September 12, 2017 photo, Amornrat Simapsaisan, a local shop manager, watches before she ate watermelon salad with bamboo worms, at Inspects in the Backyard restaurant, Bangkok, Thailand. Tucking into insects is nothing new in Thailand, where street vendors pushing carts of fried crickets and buttery silkworms have long fed locals and adventurous tourists alike. But bugs are now fine-dining at the Bangkok bistro aiming to revolutionize views of nature’s least-loved creatures and what you can do with them. She tucked in quite happily to her watermelon and cricket salad on a recent evening. “It’s tasty. It’s munchy”, she said. (Photo by Sakchai Lalit/AP Photo)

Maudy – Kalulushi, Zambia. Maudy was born in a hut in a small village close to Kalulushi, in Zambia. She grew up playing in the street with the other children in the village, who all attend the same school, where students ages 3 to 10 years old are in the same class. The village has no shops, restaurants or hotels, and just a few children are lucky enough to have toys. Maudy and her friends found a box full of sunglasses on the street, which quickly became their favorite toys. “Toy Stories” project. (Photo and caption by Gabriele Galimberti)

In this September 1, 2015 photo, street artists Jenaro de Rosenzweig, left, and Alejandro Revilla pose for a portrait behind a restaurant's window covered with a mural by artist Francisco Munoz, signed with his artist's name below, in the Roma Norte neighborhood of Mexico City. Rosenzweig and Revilla founded the “Street Art Chilango” cooperative in March 2013, which is filling neighborhoods with public art by local street artists. (Photo by Rebecca Blackwell/AP Photo)

In this Wednesday, April 12, 2017, photo, waitresses wait outside a restaurant in Pyongyang, North Korea. A generational divide is quietly growing in North Korea, often hidden behind relentless propaganda. On the streets there are young women in not-quite mini-skirts and teenage boys with baseball hats cocked sideways, K-pop style. (Photo by Wong Maye-E/AP Photo)

Arlo Dela Cruz and Maica Nicerio-Dela Cruz on their wedding day with the Mayon volcano erupting in the background, in Daraga, Albay, Philippines on January 25, 2018. They were married earlier in the afternoon at Our Lady of the Gate Parish. After their wedding they walked out to Red Labuyo restaurant and the volcano started its eruption. The Mayon volcano continued to erupt Thursday. The airport in Legazpi is closed until at least 31 January 2018. (Photo by ZUMA Press/Alamy Stock Photo)