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Japanese toy maker Takara Tomy's world's smallest humanoid robot “i-Sobot” is displayed during the Toy Forum 2007 on January 23, 2007 in Tokyo, Japan. The 165mm height robot is able to walk, play the drums and keep its balance. (Photo by Koichi Kamoshida/Getty Images)
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19 Apr 2011 13:01:00


A broken picture frame is left in the tsunami-hit Arahama area, three months and two days after the magnitude 9.0 earthquake and subsequent tsunami on June 13, 2011 in Sendai, Miyagi, Japan. Japanese government has been struggling to deal with the earthquake and tsunami as well as the troubled Fukushima Daiichi Nuclear Power Plant. The fear on outbreak of virus infectious disease are mounting due to the humid rainy season on the corner and delay of the clearing the debris. (Photo by Kiyoshi Ota/Getty Images)
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14 Jun 2011 09:23:00
Floating Vases By ooDesign

This vase is simple as a piece of cake but it’s so special at the same time – it’s Floating Ripple vase by ooDesign. It’s a piece manufactured in glass that allows any transparent vase to look like ripples in water.
Long-stemmed flowers float vertically in the water and according to the movement of the air, they change their position within the container – so, what can I say? Japanese designers continue to create genially simple and natural-looking philosophic pieces that inspire everybody.
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14 Jun 2015 08:58:00
A milk custard bun made to resemble one of the popular Japanese “Kobitos” characters is squeezed during a display for the photographer at Dim Sum Icon restaurant in Hong Kong, China July 25, 2016. A dim sum restaurant in Hong Kong encourages diners to play with their food, and the result will either disgust or delight you. At Dim Sum Icon customers can squeeze a strange creature to poo or vomit on their plate before eating it. Hungry punters poke a hole into the mouth – or the rear – of the dim sum with a chopstick, squeeze it and watch the brown or white cream ooze out. (Photo by Bobby Yip/Reuters)

A milk custard bun made to resemble one of the popular Japanese “Kobitos” characters is squeezed during a display for the photographer at Dim Sum Icon restaurant in Hong Kong, China July 25, 2016. A dim sum restaurant in Hong Kong encourages diners to play with their food, and the result will either disgust or delight you. At Dim Sum Icon customers can squeeze a strange creature to poo or vomit on their plate before eating it. Hungry punters poke a hole into the mouth – or the rear – of the dim sum with a chopstick, squeeze it and watch the brown or white cream ooze out. The unique dim sums are made with a face to resemble Japanese Kobitos characters. (Photo by Bobby Yip/Reuters)
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31 Jul 2016 11:25:00
A performer wearing a lion mask performs the Ise Daikagura lion dance at the remote village of Yamanawa on February 08, 2021 in Ryuo, Japan. Ise Daikagura is a group of traditional Lion Dance performers who pray in front of farmers houses and businesses for good grain harvests and disease-free lives. Performers play sacred music using drums and flutes with two lion mask dancers. A lion mask is considered a symbol of God, who enters the house and performs in front of the Shinto God, a statue placed inside the house, mostly in the kitchen. These prayers are called “Kamodo Barai”. After the prayers, they are gifted with money, rice, sake and Japanese sweets from the householders. A group can travel for more than one hundred days to thousands of households and businesses throughout rural-villages in western Japan, and pray to those who are unable to visit the country’s most sacred shrine, the Grand Ise Shrine in Mie Prefecture. The group started its performance in the Edo era between 1603 to 1868 according to Japanese history. The Japanese government designated it as an important folk cultural national property in 1981. (Photo by Buddhika Weerasinghe/Getty Images)

A performer wearing a lion mask performs the Ise Daikagura lion dance at the remote village of Yamanawa on February 08, 2021 in Ryuo, Japan. Ise Daikagura is a group of traditional Lion Dance performers who pray in front of farmers houses and businesses for good grain harvests and disease-free lives. (Photo by Buddhika Weerasinghe/Getty Images)
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18 Feb 2021 09:27:00
Mayu adjusts Koiku’s kimono, as Koiku wears a protective face mask while posing for a photograph, before they work at a party where they will entertain with other geisha at Japanese luxury restaurant Asada in Tokyo, Japan, June 23, 2020. The coronavirus pandemic has made Tokyo's geisha fear for their centuries-old profession as never before. Though the number of geisha - famed for their witty conversation, beauty and skill at traditional arts - has been falling for years, they were without work for months due to Japan's state of emergency and now operate under awkward social distancing rules. Engagements are down 95 percent, and come with new rules: no pouring drinks for customers or touching them even to shake hands, and sitting 2 meters apart. Masks are hard to wear with their elaborate wigs, so they mostly don't. “I was just full of anxiety”, said Mayu, 47. “I went through my photos, sorted my kimonos ... The thought of a second wave is terrifying”. (Photo by Kim Kyung-Hoon/Reuters)

Mayu adjusts Koiku’s kimono, as Koiku wears a protective face mask while posing for a photograph, before they work at a party where they will entertain with other geisha at Japanese luxury restaurant Asada in Tokyo, Japan, June 23, 2020. (Photo by Kim Kyung-Hoon/Reuters)
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23 Jul 2020 00:03:00
Auction Takes Place To Decide The Most Expensive Beef In Hyogo

A cow rests in a pen during the 93rd Hyogo Prefecture Livestock Industry Promoting Event on October 23, 2011 in Kobe, Japan. Hyogo is the center of producing fine beef such as Kobe beef and Tajima beef, and the highest hammer price of the auction was 5,001,000 Japanese yen (65,578.28 U.S. Dollars). Livestock Industry Promoting Event organizing official said, Fukushima nuclear accident and economy crises affected become les the price of Kobe and Tajima beef in this year. (Photo by Buddhika Weerasinghe/Getty Images)
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27 Oct 2011 12:01:00


Gohei Hayashi of Kyoto University is seen in side his movable eco and healing house, “Kujira (Whale) House” July 21, 2007 in Tokyo, Japan. The house is made from Japanese paper, bamboo and tatami mat. Hayashi has travelled 500 km from Japan's ancient city, Kyoto to Tokyo with his eco house to promote his house which can be placed both out inside and outside to provide a private space. The Kujira house is available at the price of 800,000 yen (roughly US$6600). (Photo by Koichi Kamoshida/Getty Images)
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23 May 2011 06:45:00