The snow leopard (Panthera uncia syn. Uncia uncia) is a large cat native to the mountain ranges of Central and South Asia. It is listed as endangered on the IUCN Red List of Threatened Species because as of 2003, the size of the global population was estimated at 4,080-6,590 adults, of which fewer than 2,500 individuals may reproduce in the wild.

Ursula Sprecher and Andi Cortellini are obsessed with people’s hobbies. The two Swiss artists have spent the past seven years traveling across their native Switzerland photographing gatherings of like-minded people in a myriad array of interests and niche groups.

At first glance, you may think you’re just gazing upon serene sunsets, breathtaking landscapes and peaceful coves of distant lands. It’s not until you realise the settings are made entirely from food that you can feast your eyes over the magnificence of Carl Warner’s “foodscapes”. Photo: “Salami Tuscany”. (Photo by Carl Warner)

Lake Baikal is the world's oldest lake, at 25 million years (possibly older), and deepest, averaging 744.4 metres (2,442 ft).

Located in the south of the Russian region of Siberia, between Irkutsk Oblast to the northwest and the Buryat Republic to the southeast, it is the most voluminous freshwater lake in the world, containing roughly 20% of the world's unfrozen surface fresh water.

A series of beautiful shots of divers swimming near sunken ships have emerged. Alex Voyer, 39, was sailing around the Caribbean on a 60-foot boat when he stopped for a dive. The images show amazing shipwrecks as free divers explore the seabed. Here: A diver swims in the shallow water under a pier. (Photo by Alex Voyer/Caters News Agency)

A general view as runners clear a fence during The Gamble Responsibly At BetMGM Handicap Chase at Fontwell Park Racecourse on October 23, 2024 in Fontwell, England. (Photo by Alan Crowhurst/Getty Images)

A member of staff prepares herself a crisp sandwich in the Simply Crispy sandwich cafe in Belfast, northern Ireland January 12, 2015. The sandwich shop which opened on Monday is the world's first crisp sandwich cafe, local media reported. The idea of a crisp sandwich cafe started as a joke article on a website called Ulster Fry. The hilarious piece poked fun at recent ridiculous foody trends like the cereal café that opened in London last year. What was once a satirical joke has now become reality, after Belfast cafe owner Andrew McMenamin decided to make it happen. Customers will be able to choose their bread and crisps and add cheese or ham to their sandwich, which will be served with soup and chips. (Photo by Cathal McNaughton/Reuters)