A view of popular train street in the old quarter of Hanoi, Vietnam on July 30, 2022. Hanoi Train Street is one of the most well-known and exciting tourist destinations in the city and trains pass the street twice a day close to buildings on either side of the tracks. (Photo by Chris Humphrey/Anadolu Agency via AFP Photo)

A woman holds a disguised cuy or guinea pig (Cavia Porcellus), a popular source of meat in southern Colombia, at the Cuy Festival in La Laguna municipality, Nariño department, Colombia, on January 7, 2022. (Photo by JOaquin Sarmiento/AFP Photo)

Kyle Walker of AC Milan sprays water from his mouth prior to the start of the second half of the Coppa Italia match at Giuseppe Meazza, Milan on February 5, 2025. (Photo by Jonathan Moscrop/Sportimage/Alamy Live News)

“The Toyota Winglet is a self-balancing two-wheeled scooter similar in function and form to the Segway PT and the Honda U3-X. It is capable of cruising at 3.7 miles per hour. Unveiled August 1, 2008, it is not known when or if the Winglet will be offered for consumer sale”. – Wikipedia

Photo: A Toyota Motor employee displays a proyotype model of personal transport assistance robot “Winglet” during the 11th Eco-Products 2009 – Eco Style Fair at Tokyo Big Sight on December 10, 2009 in Tokyo, Japan. (Photo by Koichi Kamoshida/Getty Images)

Asia Sawicka as Anastasia IV poses for a photograph prior to a rehearsal of the Circus of Horrors' latest show Voodoo, ahead of Halloween, at the Wookey Hole Caves Theatre near Wells on October 19, 2017 in Somerset, England. (Photo by Matt Cardy/Getty Images)

Church members pray at the Dolieb Hill Presbyterian Church in the Protection of Civilians (POC) site at the United Nations Mission in South Sudan (UNMISS) compound in Malakal, South Sudan on Saturday, July 9, 2016. (Photo by Jane Hahn/The Washington Post)

Chocolate is the greatest gift the Earth has given us. The dessert table would be a sad sight without it. It’s so beloved, so appreciated, that the Swedish scientist who named the cocoa plant that gives us chocolate called it Theobroma cacao, which means “food of the gods”. Here: Farmer holding a freshly cut cocoa bean pod, revealing the pulp and seed inside on a rainforest farm. (Photo by Doug McKinlay/Getty Images)