Egyptians members of the “Tanoura Dance Troupe” perform during the holy month of Ramadan, at the Ghouri complex, in Islamic Cairo, Egypt, 13 April 2022. (Photo by Khaled Elfiqi/EPA/EFE)

A bakery worker carries fresh bread in Cairo, Egypt on August 1, 2021. (Photo by Amr Abdallah Dalsh/Reuters)

Egyptian 26-year-old dancer Nadine El Gharib, dances on the rooftop of her home in Cairo, Egypt, Monday, September 27, 2021. “Dance was crucial when COVID-19 started in terms of taking care of my well-being”, Gharib said. “When restrictions forced us to stop going to the Opera for classes I started online dance and it introduced me to a new world of dance. It was very inspiring”. (Photo by Nariman El-Mofty/AP Photo)

An Egyptian dancer performs the Tanoura outside a coffee shop at al-Muizz street in the old Islamic quarter of Cairo on August 29, 2024. (Photo by Khaled Desouki/AFP Photo)

Vintage Newton, a pop-up exhibition of Helmut Newton prints from 1974-1984, opens in west London at the ONGallery. These prints, which feature Charlotte Rampling and Elsa Peretti, were produced from a series of transparencies that he considered his most provocative and important. Here: Saddle II. (Photo by Helmut Newton)

Bedouin breeders fix a robot jockey mounted on a camel before the 18th International Camel Racing festival at the Sarabium desert in Ismailia, Egypt, March 12, 2019. Several Gulf countries have banned child jockeys from the traditional Bedouin sport after rights groups said the youngsters were often injured and some had been abducted or sold by their families. (Photo by Amr Abdallah Dalsh/Reuters)

A boy flies a handmade kite from a roof, following the outbreak of the coronavirus disease (COVID-19). in Old Cairo, Egypt on July 26, 2020. (Photo by Amr Abdallah Dalsh/Reuters)

Omar Gamal, a 28-year-old pigeon keeper, stands next to his pigeon coop on his rooftop in the Egyptian capital's twin city of Giza on February 21, 2021, with the Pyramids of (R to L) Khufu (Cheops), Khafre (Chephren), and Menkaure (Menkheres) in the background. An ancient tradition handed down through the generations, the practice of domesticating pigeons stretches across borders from the banks of the Nile to north Africa and beyond, with people not only training birds for competitions, but also serving them up as a dining delicacy. (Photo by Khaled Desouki/AFP Photo)