A leopard seal feeds Paul Nicklen a penguin. (Photo by Paul Nicklen/National Geographic). Antarctic Peninsula, 2011

British born leading lady Elizabeth Taylor feeds the pigeons in Trafalgar Square, London. (Photo by Chris Ware/Keystone/Getty Images). November 1948

A girl feeds a squirrel in Bolivar Square, in Caracas, Venezuela on June 4, 2024. (Photo by Gaby Oraa/Reuters)

A woman feeds cats at Mar Elias Palestinian refugee camp in Beirut, Lebanon, on August 28, 2024. (Photo by Ahmed Saad/Reuters)

A macro view of an ant taking a sip from a water droplet on the edge of a flower in Obihiro, Japan. Animal-Lover Miki Asai has gone a step beyond feeding bread to the ducks – by syringe-feeding water to tiny ants. The office worker from Obihiro City, Japan, squirts droplets near the tiny insects and then uses a macro lens to capture quenching their thirst. The amateur photographer started capturing these images near her house in July 2013 after spotting an ant struggling in the rain. (Photo by Miki Asai/Barcroft Media)

“Secrets of the Whales”. Skerry’s photographs celebrate the lives and culture of whales, illuminating recent research and their diverse behaviours. His latest work focuses on four key species: sperm whales, humpbacks, orca and beluga whales. Humpback whales bubble-net feeding off the coast of Alaska. They work cooperatively to feed on herring by blowing a perfect ring of bubbles underwater to form a net encircling the fish. The whales then swim up through the centre of the bubble net with their mouths open. (Photo by Brian Skerry/National Geographic Photo/Visa pour l'Image)

“Smudge” an orphaned echidna puggle is held by Veterinary nurse Sarah Male ahead of its feeding on November 07, 2022 in Sydney, Australia. Echidnas, sometimes known as spiny anteaters, are native to Australia. A baby echidna was found orphaned by the side of the road and is being cared for at Sydney's Taronga Zoo hospital. The care is intensive with several feedings per day, and the echidna is housed in temperature-controlled environment to aid its recovery and growth. (Photo by Jenny Evans/Getty Images)

An attendee at the “Eating Insects Detroit: Exploring the Culture of Insects as Food and Feed” conference at Wayne State University shows an edible freeze-dried locust insect in Detroit, Michigan May 26, 2016. (Photo by Rebecca Cook/Reuters)