Twiggy the Water-Skiing Squirrel is an animal novelty act, featuring a squirrel who skis around a heated pool. The act began in 1979 by Chuck and Lou Ann Best and started with an appearance on Real People. It has been featured on numerous television shows, newspaper articles, and websites.

These incredible images capture the immense detail of waves beautifully crashing into the serene waters of Hawaii. (Photo by Bryce Groark/Caters)

Art and science collide in photographer Tim Tadder’s series “Water Wigs” and “Water Wigs Women”. In these perfectly timed photographs, Tadder captures his models wearing hair that’s made out of water. He achieves the process with water balloons, tacks, a creative vision that defies ordinary poses, and, no doubt, extreme patience. (Photo by Tim Tadder)

The northern lights, or aurora borealis, illuminate the sky over Flakstad beach on Lofoten Islands in the Arctic Circle on September 5, 2017. (Photo by Jonathan Nackstrand/AFP Photo)

A girl collects drinking water at Dala river outside Yangon, Myanmar March 3, 2016. Some 650 million people, or one in 10 of the world's population, have no access to safe water, putting them at risk of infectious diseases and premature death. Dirty water and poor sanitation can cause severe diarrhoeal diseases in children, killing 900 under-five a day across the world, according to United Nations estimates. (Photo by Soe Zeya Tun/Reuters)

If you see a weird trend or a mind boggling commercial, you know that it’s from Japan. Take the latest one for example. You might be misled be the title into thinking that those bloody bastards are killing poor rabbits and making iPhone cases out of them. However, the reality is much more adorable. The new trend is placing iPhones on rabbit’s tummies and taking pictures of it. Rabbits make the perfect iPhone holders! Not only are they fluffy as hell, they can also nibble on your fingers while you try to type a message, or try voiding your iPhone’s warranty by shaking your iPhone off while trying to escape this humiliation.

The President of the sushi restaurant chain Sushi Zanmai, Kiyoshi Kimura, cuts a blue fin tuna outside his main restaurant at the outer Tsukiji market in Tokyo January 5, 2015. The 180 kg blue fin tuna traded at a price of 4.5 million yen (37,500 USD) and was the most expensive fish at this year's New Year auction at the Tsukiji market, local media reported. (Photo by Thomas Peter/Reuters)