An Iraqi man cooks traditional Masgouf fish on a barbecue for sale in the Karada market July 02, 2014. Masgouf, one of the national dishes of Iraq is a grilled carp seasoned with olive oil, rock salt, tamarind and ground turmeric. (Photo by Scott Nelson for the Washington Post)

Russian artist Maria Gasanova adjusts her make-up as she finishes “The Siberian Beauty” body art work from her “The Alive Painting” series before the opening ceremony of the Cultural Universiade as part of preparation for the 2019 Winter Universiade Krasnoyarsk, in the Siberian city of Krasnoyarsk, Russia, December 9, 2016. (Photo by Ilya Naymushin/Reuters)

A North Korean soldier kicks a pole along the bank of Yalu River near the North Korean town of Sinuiju, opposite the Chinese border city of Dandong, February 4, 2014. (Photo by Jacky Chen/Reuters)

Pedestrians look at “doll” model Lulu Hashimoto standing on the street during a photo opportunity for Reuters in Tokyo, Japan August 23, 2017. (Photo by Kim Kyung-Hoon/Reuters)

A member of the Fientan group, a contemporary dance company of young deaf and mute people from Burkina Faso, performs during the Market for Performing Arts in Abidjan (MASA), at the Culture Palace in Abidjan, Ivory Coast on April 17, 2024. (Photo by Luc Gnago/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Police women ride Segways as they patrol at Guangzhou South Railway Station on Jaunary 4, 2012 in Guangzhou, China. (Photo by ChinaFotoPress/ChinaFotoPress via Getty Images)

Teacher Mahajera Armani and her class of girls pose for a picture at their study open area, founded by Bangladesh Rural Advancement Committee (BRAC), outside Jalalabad city, Afghanistan September 19, 2015. (Photo by Reuters/Parwiz)