A Pakistani vendor tries to salvage materials after flood water destroyed his shop following heavy rain on the outskirts of Peshawar on April 4, 2016. (Photo by A. Majeed/AFP Photo)

The sun rises beside St Mary's Lighthouse in Whitley Bay, Tyne and Wear, as the unseasonably cool weather continues on Thursday, April 28, 2016. (Photo by Owen Humphreys/PA Wire)

Participants dance and climb on an art installation as approximately 70,000 people from all over the world gather for the 30th annual Burning Man arts and music festival in the Black Rock Desert of Nevada, U.S. August 31, 2016. (Photo by Jim Urquhart/Reuters)

NEPAL: A devotee is smeared with a vermillion powder while celebrating the “Sindoor Jatra” vermillion powder festival at Thimi, in Bhaktapur, Nepal, April 14, 2016. (Photo by Navesh Chitrakar/Reuters)

Chase Elliott (9) makes a pit stop during the NASCAR Xfinity series auto race at Chicagoland Speedway, Sunday, June 21, 2015, in Joliet, Ill. (AP Photo/Nam Y. Huh)

More than 1,500 snappers submitted their most hilarious pictures of all creatures great and small, and now 45 have made the cut. From drunken-eyed owls to embarrassed chipmunks and laughing goats – the finalists in the Comedy Wildlife Photography Awards are guaranteed to raise a smile. Here: 'Dancing sifaka'. (Photo by Alison Buttigieg/Comedy Wildlife Photography Awards/Mercury Press)

A Flemish demonstrator, one of thousands who gathered for a march through Brussels to protest against what the Flemings call their subjucation by the French-speaking Walloons, draws back as he is jeered by a crowd of Walloons on the pavement in a Brussels Street, on October 14, 1962. The Flemish demonstrators clashed with Walloon counter demonstrators as riot police sought to maintain order. The Flemings claim that although they form 60% of the population in Belgium, they are inadequately represented in the government, and they say, the Walloons get most of the top jobs in the armed forces and the diplomatic service. (Photo by AP Photo)

Chocolate is the greatest gift the Earth has given us. The dessert table would be a sad sight without it. It’s so beloved, so appreciated, that the Swedish scientist who named the cocoa plant that gives us chocolate called it Theobroma cacao, which means “food of the gods”. Here: Farmer holding a freshly cut cocoa bean pod, revealing the pulp and seed inside on a rainforest farm. (Photo by Doug McKinlay/Getty Images)