In this February 19, 2014 photo, a skate seller puts slices of skate into styrofoam boxes for shipment to customers around South Korea at a fish market in Mokpo, a port city on the southwestern tip of the Korean Peninsula. The aroma of one of southwestern South Korea's most popular delicacies regularly gets compared to rotting garbage and filthy bathrooms. And that's by fans. The unusual dish is typically made by taking dozens of fresh skate, a cartilage-rich fish that looks like a stingray, stacking them up in a walk-in refrigerator and waiting. Up to a month in some cases. (Photo by Ahn Young-joon/AP Photo)

A large sand sculpture is seen at the site of Yokohama Sand Art Exhibition – Culture City of East Asia 2014 on July 16, 2014 in Yokohama, Japan. Producer and sand sculptor Katsuhiko Chaen invited artists from around the world including South Korea and China, to recreate the World Heritage and historical buildings in China, Japan and South Korea. The exhibition will be open from July 19 to November 3, 2014. (Photo by Chris McGrath/Getty Images)

Participants play with water guns during the Sinchon Water Gun Festival in Seoul, South Korea, July 9, 2016. (Photo by Kim Hong-Ji/Reuters)

Performers of Everland Amusement Park present the part of Christmas Fantasy in downtown of Myundong in Seoul, South Korea on December 3, 2019. (Photo by Seokyong Lee/Penta Press/Rex Features/Shutterstock)

Philip Colbert poses in front of his artwork at The Gallery Hosu on March 31, 2025 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images for Philip Colbert Studio)

Costumed guests arrive for the “Life Ball” charity event at the Rathaus city hall in Vienna, Austria, 10 June 2017. The 24th Life Ball is a charity fundraiser for HIV and Aids projects. (Photo by Christian Bruna/EPA/EFE)

A woman poses for photographs with traditional side dish Kimchi during the Seoul Kimchi Festival in central Seoul, South Korea, November 4, 2016. Kimchi made with cabbage, other vegetables and chili sauce and kimchi is the most popular traditional food in Korea. (Photo by Kim Hong-Ji/Reuters)