Kyle Walker of AC Milan sprays water from his mouth prior to the start of the second half of the Coppa Italia match at Giuseppe Meazza, Milan on February 5, 2025. (Photo by Jonathan Moscrop/Sportimage/Alamy Live News)

A view of the silhouettes of people, passing across a bridge over the frozen Lake Murat, trying to go on their daily lives despite the cold during winter season in Agri, Turkiye on February 10, 2025. (Photo by Abdullah Soylemez/Anadolu via Getty Images)

A policeman jumps as he tried to avoid a tear gas grenade thrown back towards police by protesters in the Mathare neighborhood of Nairobi, Kenya Wednesday, July 12, 2023. Kenyans angered by the rising cost of living were back protesting on the streets of the capital, Nairobi, on Wednesday, as they awaited a speech by a longtime opposition leader. (Photo by AP Photo/Stringer)

A butterfly is seen at a farm in Beykoz disrtict of Istanbul, Turkey on October 26, 2021. Cigdem Unlu runs a farm where 800 butterflies live and being presented to the visitors as the environment exclusively weathered for butterflies. (Photo by Elif Ozturk Ozgoncu/Anadolu Agency via Getty Images)

A lovely sunrise in at the beachfront of Playa de Muro, Alcudia on the island of Mallorca, Majorca, Spain on May 16, 2022. As a road cyclist walks his road bike along a wooden jetty heading out into the calm waters. (Photo by Phil Wilkinson/Alamy Live News)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Japan's On-Art Corp's eight metre tall dinosaur-shaped mechanical suit robot “TRX03” performs during its unveiling in Tokyo, Japan November 10, 2016. Stomping and roaring dinosaurs took to the stage in Tokyo on Thursday as part of a presentation for a proposed entertainment park where visitors will be able to see the realistic replicas first-hand. Japanese firm ON-ART Corp. unveiled man-operated robotic models of raptors, an allosaurus and a tyrannosaurus rex, in a performance at a hotel hall. (Photo by Toru Hanai/Reuters)

As pancake day has creped up on us once again, a Japanese chef has combined our favourite things; cute animals and sugar. Keisuke Inagaki has been a chef at his restaurant La Ricetta in Zama City, Japan, for the last 18 years. He rose to Instagram fame from his Pokemon and anime pancake art, and the time around heis created a lifelike animal series. The 46-year-old chef began making pancakes in 2011 to raise spirits after the devastating nuclear disaster in Fukushima, Japan. Here: A pancake that looks like a cat, in Zama City, Japan. (Photo by Keisuke Inagaki/Barcroft Images)