Gifts for the homeless are handed out during Santa Bar Crawl, Oxford, England on December 5, 2017. Here: Oxford university students on a Santa-themed pub crawl. (Photo by Greg Blatchford/Rex Features/Shutterstock)

Sun Rongchun, 57, exercises with an improvised cervical traction device attached to a high bar at a sports complex in Shenyang, Liaoning province, China on April 9, 2019. (Photo by Sheng Li/Reuters)

A woman drinks at a bars area in Clapham, after the reopening of commercial activities following the outbreak of the coronavirus disease (COVID-19), in London, Britain, July 4, 2020. (Photo by Hannah McKay/Reuters)

Revellers enjoy a night out in central Liverpool, northwest England, on December 30, 2020 before hightened Tier 3 restrictions closing hospitality venues, and bars indoor and outdoor socialising between households are imposed in the city amid surging cases of the novel coronavirus. (Photo by Oli Scarff/AFP Photo)

This photo taken on March 29, 2017 shows a young woman offering shots of liquer at a dance bar in Walking Street in Pattaya. Two hours east of Bangkok, Pattaya's bawdy reputation hails from the Vietnam War era when US GIs partied in their downtime. (Photo by Roberto Schmidt/AFP Photo)

One woman was pictured sitting bare foot on a pavement in Leeds in the northern English county of Yorkshire on May 30, 2021. With the sun streaming down, Brits have been taking full advantage of the three-day weekend by packing out pub gardens and lining up the beers at bars. (Photo by Nb press ltd)

Humanoid robot bartender “Carl” interacts with guests at the Robots Bar and Lounge in the eastern German town of Ilmenau, July 26, 2013. “Carl”, developed and built by mechatronics engineer Ben Schaefer who runs a company for humanoid robots, prepares spirits for the mixing of cocktails and is able to interact with customers in small conversations. (Photo by Fabrizio Bensch/Reuters)

A belly dancer dances on the bar at Georgian restaurant Nanuchka in Tel Aviv, Israel July 15, 2015. Nana Shrier, owner of Nanuchka, shocked Israel's culinary world when she removed all animal-based products from the menu. Nanuchka is part of a growing trend that has transformed Israel's financial center into a haven for meatless cuisine. (Photo by Baz Ratner/Reuters)