A weather vane on a farm building close to the HS2 line on November 24, 2020 in Great Missenden, England. HS2 protesters continue to occupy key infrastructure sites along the proposed HS2 route claiming that the project is “the most carbon-intensive and environmentally destructive project in UK history”. (Photo by Jim Dyson/Getty Images)

A Tyrannosaurus Rex dinosaur costume runs on the field as young boys play an exhibition soccer match during halftime of the MLS soccer game between the Los Angeles Galaxy and Seattle Sounders FC in Carson, California May 26, 2013. The dinosaur was on the field to promote the Natural History Museum of Los Angeles County. (Photo by Danny Moloshok/Reuters)

In November 2021 Vogue has released photographs to promote the upcoming publication of Vogue Paris: 100 Years, the first illustrated history of the magazine from its debut edition in 1920 to its centenary. The book is expected to be published next March. (Photo by Vogue Paris: 100 Years/The Times)

The work of Kirby Sattler is fueled by an inherent interest in the Indigenous Peoples of the Earth. His current images evolve from the history, ceremony, mythology, and spirituality of the Native American

Tytus Brzozowski is a Polish architect and watercolorist who is inspired by the dynamics, color, design, and history of Warsaw. He creates watercolor paintings that often combine detailed architectural images with whimsical and imaginary scenes, such as pianos suspended by hot air balloons and buildings shaped like teapots

Is it worth eating live beings? This is a philosophical question: the history of our species and the ontology of being are saying that it's more likely yes, and on the other hand your mind and empathy are more likely to be against this idea. Or at least like in this Korean clip – eat, but with tears in your eyes.

“The Red River Hog (Potamochoerus porcus), also known as the Bush Pig (but not to be confused with P. larvatus, common name “Bushpig”), is a wild member of the pig family living in Africa, with most of its distribution in the Guinean and Congolian forests. It is rarely seen away from rainforests, and generally prefers areas near rivers or swamps.

Red River Hogs eat grass, berries, roots, insects, molluscs, small vertebrates and carrion. They are capable of causing damage to plantations. Red River Hogs typically live in herds of 6-20 members led by a dominant boar. Sows rear 3-6 piglets at a time.”

Photo: Two 17 day old red river hoglet twins forage for food next to their mother Bahiti at London Zoo on August 23, 2007 in London, England. Red River hoglets inhabit the forests and swamps of West and Central Africa. The recent additions to the London Zoo pig pen have been eagerly awaited by zoo keepers. (Photo by Chris Jackson/Getty Images)