A woman carrying an inflatable doll crosses Withy Grove in Manchester, UK on September 11, 2016. Revellers out in Manchester City Centre. (Photo by Joel Goodman/London News Pictures)

Some foods have significantly more Calories than others but what does the difference actually look like. Each of the photographs below represents 200 Calories of the particular type of food; the images are sorted from low to high calorie density. When you consider that an entire plate of broccoli contains the same number of Calories as a small spoonful of peanut butter, you might think twice the next time you decide what to eat. According to the U.S. Department of Agriculture, the average adult needs to consume about 2000 – 2500 Calories to maintain their weight. In other words, you have a fixed amount of Calories to "spend" each day; based on the following pictures, which would you eat?

A worker paints a santon, the typical figurines from Provence, at the Marcel Carbonel's Santon factory in Marseille, November 28, 2016. Santons are traditional hand-colored figurines usually set in Christmas Nativity scenes. (Photo by Jean-Paul Pelissier/Reuters)

A creature bathes at the Robolights art installation by Kenny Irwin Jr. in Palm Springs, California December 15, 2014. The installation consists of hundreds of whimsical robot and other themed sculptures created from recycled materials including golf carts, kitchen appliances and microwaved smart phones, and is open to the public each holiday season on the sprawling Irwin family property. (Photo by David McNew/Reuters)

Frander Arroyo, select wings of butterflies at Blue Morpho Butterfly House in Alajuela, Costa Rica, March 10, 2016. According to Arroyo, owner of Blue Morpho Butterfly House, he collects dead butterflies from his garden to mount as handicraft like earrings, necklaces, paintings and rings for export with prices ranging from $12 to $16 a piece. (Photo by Juan Carlos Ulate/Reuters)

Videographer Jay Baron, from Utah, spends up to nine hours cooking super small dishes and serving them up to his YouTube audience. The tiny portions feature cuisine from all over the world, from ultra-American apple pie to Japanese ramen. The 22-year-old confines himself to cooking in a 2ft by 2ft box, so the only heat he can use comes from a tea light. Here: Jay cooks the ingredients of the tiny spaghetti on the tiny stove. (Photo by Jay Baron/Caters News)

In this February 19, 2014 photo, a skate seller puts slices of skate into styrofoam boxes for shipment to customers around South Korea at a fish market in Mokpo, a port city on the southwestern tip of the Korean Peninsula. The aroma of one of southwestern South Korea's most popular delicacies regularly gets compared to rotting garbage and filthy bathrooms. And that's by fans. The unusual dish is typically made by taking dozens of fresh skate, a cartilage-rich fish that looks like a stingray, stacking them up in a walk-in refrigerator and waiting. Up to a month in some cases. (Photo by Ahn Young-joon/AP Photo)

Some creations from the new “Funny Food Made Easy” book by Bill and Claire Wurtzel. “Inspiring kids to eat healthy foods with creative works of plate art and easy-to-follow instructions and illustrations. Through finished plate art, detailed step-by-step illustrations, recipes, and tips, Funny Food Made Easy provides all you and your kids need to make, eat, and enjoy healthy breakfasts, lunches, and snacks” – roughly speaking so. Here: Egg, cucumber, olive. (Photo by Bill and Claire Wurtzel/Welcome Books)