A visitor walks past an installation artwork entitled “Confuciuse” which combines the word “Confucius” and “confuse” in the contemporary art exhibition at “Fun and Art” Festival on December 13, 2008 in Xian of Shaanxi Province, China. (Photo by China Photos/Getty Images)

A member of the Eton public school O.T.C. (Officers Training Corps) practising shouting out orders during a training session, 20th January 1940. (Photo by Hulton Archive/Getty Images)

Winner, photojournalism. Elephant in the room, by Adam Oswell, Australia Zoo. Visitors watch a young elephant performing underwater. Oswell was disturbed by this scene, and organisations concerned with the welfare of captive elephants say performances like this encourage unnatural behaviour. In Thailand, there are now more elephants in captivity than in the wild. With the Covid pandemic causing tourism to collapse, elephant sanctuaries are becoming overwhelmed with animals that can no longer be looked after by their owners. (Photo by Adam Oswell/Wildlife Photographer of the Year 2021)

Protesters march during a demonstration, Tuesday, October 18, 2022 in Marseille, southern France. France is in the grip of transport strikes and protests for salary raise on Tuesday that threaten to dovetail with days of wage strikes that have already hobbled fuel refineries and depots, sparking chronic gasoline shortages around the country. (Photo by Daniel Cole/AP Photo)

Belgian chocolatier Dominique Persoone snorts cocoa powder off his Chocolate Shooter in his factory in Bruges, February 3, 2015. When Belgian chocolatier Dominique Persoone created a chocolate-sniffing device for a Rolling Stones party in 2007, he never imagined demand would stretch much beyond the rock 'n' roll scene. But, seven years later, he has sold 25,000 of them. Inspired by a device his grandfather used to propel tobacco snuff up his nose, Persoone created a “Chocolate Shooter” to deliver a hit of Dominican Republic or Peruvian cocoa powder, mixed with mint and either ginger or raspberry. (Photo by Francois Lenoir/Reuters)

“Red Pepperpion. Red Pepperpions are secretive, nocturnal arachilli which can be spotted in kitchens of arid climates all around the world.

Red Pepperpions are equipped with a delicious (and depending on the quantity...deadly!) stinger at the end of its tail. If you happen to get bitten (or if you bite him!) it will produce a burning sensation on your taste nerves.

However, there is no need to worry, since the fact is that his potent stinger is usually only used when hunting or whenever the Pepperpion feels like he might become part of someones meal...

At daylight or when encountering a larger foe, such as a Saucier Chef, they retreat into burrows inside the fridge or hide beneath the oven”. (Photo and comment by Vanessa Dualib)

The Eiffel Tour-the body language of balance. I came across this group of young adults from Sarajevo, Bosnia, having fun testing their balance two nights ago in on the Esplanade de Trocadero. (Photo and comment by Peter Turnley)

For a long time the laws of Canada have explicitly banned gambling in any form. This may be the reason why the country does not have so many gambling establishments as the USA - but their quality surely makes up for the quantity. The first Canadian casino was opened in Dawson City, Yukon, in 1972 - it was the first one after gambling has been banned in the country in 1892. The Diamond Tooth Gertie's Gambling Casino did not operate for long, though. The first permanent commercial casino was opened in 1989, and it was the first of many - there are currently 75 casinos operating on Canadian soil.