Mohamed Gamal Abdel Nasser, a workshop owner, tests primus stoves known as “Bagour” in Arabic, in Cairo, Egypt, May 11, 2016. (Photo by Mohamed Abd El Ghany/Reuters)

A health worker dresses in a protective suit before starting to perform the coronavirus testing in an effort to stop the spread of the coronavirus disease (COVID-19) in the Kibera slum of Nairobi, Kenya, May 26, 2020. (Photo by Baz Ratner/Reuters)

A participant tests his motorcycle ahead of the launch of the Rally of Morocco 2021, in the desert Zagora region, on October 7, 2021. The rally will be held from October 8 to 13, 2021. (Photo by Fadel Senna/AFP Photo)

Hindu devotees light “Diyas” (earthen lamps) on a Rangoli, a framework of decorated pattern, as part of Diwali festivities in a temple premises in Dhaka, Bangladesh on November 12, 2023. The festival takes place every year in accordance with the Hindu lunar calendar. The word “Diwali” is derived from the Sanskrit word “Deepavali”, meaning series of lighted lamps; hence, it is also known as the festival of lights. Diwali is typically celebrated by socializing and exchanging gifts with family and friends. Many light oil lamps or candles to symbolize a victory of light over darkness, and fireworks are set off as part of the celebrations. (Photo by Joy Saha/Rex Features/Shutterstock)

Chinese epidemic control workers wear protective suits as they disinfect each other after performing nucleic acid swab test for COVID-19 on citizens at a government testing site in Xicheng District during an organized tour on June 24, 2020 in Beijing, China. While Chinese government medical officials have said they believe they have controlled the spread, authorities are trying to contain the outbreak linked to the Xinfadi wholesale food market, Beijing's biggest supplier of produce and meat. (Photo by Kevin Frayer/Getty Images)

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)

HRP-4C, a five-foot humanoid robot developed at Japan's National Institute of Advanced Industrial Science and Technology, sings and dances with performers at the Digital Contents Expo in Tokyo on October 17, 2010. The robot runs entertainment software called Choreonoid, a name formed from the words “choreograph” and “humanoid”. (Yoshikazu Tsuno/AFP)

A woman takes a selfie picture as Turkish Kurds gather as part of Newroz celebrations in Diyarbakir, on March 21, 2016. Nowruz, the Farsi-language word for “New Year”, is an ancient Persian festival, celebrated on the first day of spring, on March 21, in Central Asian republics, Iraq, Turkey, Afghanistan and Iran. (Photo by Ilyas Akengin/AFP Photo)