Chief priest Gbenga Saala raises a cutlass to kill a dog during an annual prayer and sacrifice celebration of the iron god Ogun in Abuja, Nigeria, June 23, 2015. Every year worshippers offer a dog as sacrifice to Ogun, a traditional Nigerian deity, in hope of an auspicious year ahead. Taxi drivers, blacksmiths, panel beaters and mechanics – trades that depend on metal for their livelihood – pay homage to Ogun, led by high priest Gbenga Saala. As part of the ceremony, the priest pours the dog’s blood on symbols of these workers’ trade: keys, spanners and other tools piled up in a metal barrel. (Photo by Afolabi Sotunde/Reuters)

Some foods have significantly more Calories than others but what does the difference actually look like. Each of the photographs below represents 200 Calories of the particular type of food; the images are sorted from low to high calorie density. When you consider that an entire plate of broccoli contains the same number of Calories as a small spoonful of peanut butter, you might think twice the next time you decide what to eat. According to the U.S. Department of Agriculture, the average adult needs to consume about 2000 - 2500 Calories to maintain their weight. In other words, you have a fixed amount of Calories to "spend" each day; based on the following pictures, which would you eat?

“Magician David Blaine's latest stunt boasts lots of high-voltage snap, crackle and pop – but experts say he'll be safe from electrocution as long as he wears his chain-mail suit and metal headgear”. – NBC News. Photo: Blaine stands inside the apparatus, surrounded by a million volts of electric currents streamed by tesla coils. The stunt, sponsored by Intel, is the latest of daredevil endeavors by the magician whose previous stunts included being encased in ice for over 60 hours in Times Square, on October 5, 2012. (Photo by John Minchillo/Associated Press)

“The fennec fox is a small nocturnal fox found in the Sahara of North Africa. Its most distinctive feature is unusually large ears. The name “fennec” comes from the Arabic word for fox, and the species name zerda has a Greek origin that refers to its habitat. The fennec is the smallest species of canid in the world; coat, ears and kidney functions have adapted to a high-temperature, low-water, desert environment. In addition, its hearing is sensitive enough to hear prey moving underground”. – Wikipedia

Photo: A Baby Fennec is seen at Sunshine International Aquarium on June 24, 2009 in Tokyo, Japan. The small nocturnal fox babies were born on May 17 2009. (Photo by Junko Kimura/Getty Images)

Japanese Yuuka Hasumi, 17, and Ibuki Ito, 17, also from Japan, who want to become K-pop stars, perform during their street performance in Hongdae area of Seoul, South Korea, March 21, 2019. (Photo by Kim Hong-Ji/Reuters)

In this photo taken Tuesday, February 2, 2016, asylum seekers gather round a fire as they cook a meal overlooking the temporary Altnes camp refugee camp on the island of Seiland, northern Norway. Waiting for their asylum claims to be processed, hundreds of people in emergency shelters in Hammerfest and neighboring towns are slowly getting used to the extreme climate and unfamiliar customs of the High North. They say they have adapted to the cold – the temperature rarely drops below minus 10 degrees C (14 F) along the coast, though it gets much colder further inland. It’s the darkness that throws them off. (Photo by Alastair Grant/AP Photo)

The proliferation of marijuana edibles for both medical and recreational purposes is giving rise to a cottage industry of baked goods, candies, infused oils, cookbooks and classes that promises a slow burn as more states legalize the practice and awareness spreads about the best ways to deliver the drug. Edibles and infused products such as snack bars, olive oils and tinctures popular with medical marijuana users have flourished into a gourmet market of chocolate truffles, whoopie pies and hard candies as Colorado and Washington legalized the recreational use of marijuana in the past year. Photo: In this Thursday, July 10, 2014, photo, Mike Fitzgerald, right, teaches behind a sample display of cannabis-infused products during a cooking class at the New England Grass Roots Institute in Quincy, Mass. (Photo by Michael Dwyer/AP Photo)

Japanese businessman Kiyoshi Kimura has paid 1.38 million euros ($1.76 million, or 155.4 million yen) for a blue fin tuna – more than three times the previous high – which he also set one year ago. The 222-kilogram fish will be served to Kimura’s customers. Blue fin tuna is annually sold in a traditional New Year’s auction. Japan consumes 80 percent blue fin tuna caught worldwide.

Photo: President of sushi restaurant chain Sushi-Zanmai, Kiyoshi Kimura, displays a 222kg bluefin tuna at his main restaurant near Tokyo's Tsukiji fish market on January 5, 2013. The bluefin tuna was traded at 155.4 million yen (1.77 million USD) at the wholesale market, smashing a previous record. (Photo by Yoshikazu Tsuno/AFP Photo)