Participants dance and climb on an art installation as approximately 70,000 people from all over the world gather for the 30th annual Burning Man arts and music festival in the Black Rock Desert of Nevada, U.S. August 31, 2016. (Photo by Jim Urquhart/Reuters)

Tourists watch illuminated snow sculptures during the 31st Harbin Sun Island International Snow Sculpture Art Exposition on January 4, 2019 in Harbin, Heilongjiang Province of China. The 31st Sun Island International Snow Sculpture Art Exposition officially opened to public on December 29. (Photo by VCG/VCG via Getty Images)

Drag Queens Art Simone and Etcetera Etcetera pose on Oxford Street on November 19, 2021 in Sydney, Australia. Art Simone and Etcetera Etcetera have announced their new regional national tour “As Seen On TV” which will see the drag queens perform around Australia in 2022. (Photo by Don Arnold/WireImage)

A participant takes part at performance of Mexican dance academy to protest against authorities due not allow freedom of labor union during the celebration of International Dance Day at Palace of Fine Arts (Palacio de Bellas Artes) on April 29, 2021 in Mexico City, Mexico. (Photo by Eyepix/NurPhoto/Rex Features/Shutterstock)

A South Sudanese model applies make-up during the Festival of Fashion and Arts for Peace in Juba August 9, 2014. (Photo by Andreea Campeanu/Reuters)

Tourists visit an art installation of colorful umbrellas on November 10, 2022 in Nanjing, Jiangsu Province of China. (Photo by VCG/VCG via Getty Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.