All the people we meet, all the things we know, and all of our experiences shape our souls, forever marking our faces. This was probably the main idea of the performance piece created by Chinese artist Zhang Huan, in which his face was painted over by three calligraphers with the names of people he knew, personal stories, and random thoughts. Truly, it amazing just how much we can find out about a person just by looking at their face. Surely, not everyone has the ability to see into the soul of the person just by looking at their face, but those that do can easily see the person’s personality, their intelligence, and sometimes even get glimpse into their past. Though it sounds like magic to people who don’t have this ability, it is completely true. Somehow, our mind can pick up on the miniscule changes of the facial structure and figure out the dominant facial expressions of that person. (Photo by Zhang Huan)

In this photo illustration a young girl licks a lollipop in which a scorpion is suspended on May 7, 2014 in Berlin, Germany. An increasing numbers of advocates worldwide are promoting insects as a viable source of food for humans, citing the high protein value, abundance and low cost. (Photo Illustration by Sean Gallup/Getty Images)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)

Videographer Jay Baron, from Utah, spends up to nine hours cooking super small dishes and serving them up to his YouTube audience. The tiny portions feature cuisine from all over the world, from ultra-American apple pie to Japanese ramen. The 22-year-old confines himself to cooking in a 2ft by 2ft box, so the only heat he can use comes from a tea light. Here: Jay cooks the ingredients of the tiny spaghetti on the tiny stove. (Photo by Jay Baron/Caters News)

«Little Red Riding Hood». “The moment I pulled this sweater out of the drawer for Frankie I knew what I wanted for my picture today. I envisioned the look, the style, and the composition. When working with a 2 year old it is never easy to actually get the shot you want, especially when they decide to skip nap time. But I really like how this one turned out” – Rich. (Photo by Rich)

“The Family of Man” opened at The Museum of Modern Art in January 1955 and was curated by Edward Steichen. It was groundbreaking in its scope – 503 images by 273 photographers from 68 countries – as well as in the numbers of people who experienced it on its tour through 88 venues in 37 countries. The touring exhibit drew over 9 million people and the accompanying catalog sold over 2.5 million copies. Here: “Coney Island, New York”, by American photographer Garry Winogrand, circa 1952. (Photo by Garry Winogrand)

Patty and Allen Eckman have been creating wonderful high detail works in their hand made acid free cast paper sculpture since 1988 and they have become internationally recognized as not only masters in the medium but also the only masters of their medium. the Eckman Method® of museum quality fine art cast paper sculpture is a trademark of Eckman Fine Art Inc. and Allen and Patty Eckman. From this page you can navigate through the One-of-a-Kind and Limited Edition works of the artists, which encompass the different categories of works Patty and Allen have done individually as well as some they have done together.