Lucinda Grange perches on the eagle's head on the corner of New York's iconic Chrysler Building in Manhattan, New York City. (Photo by Lucinda Grange/Barcroft Media USA)

Tokyo Rainbow Pride 2015, at Yoyogi park-Shibuya, on April 26, 2015. Some 3,000 lesbian, gay, bisexual and transgender people paraded through Tokyo’s Shibuya district Sunday afternoon to demonstrate their hope that Japanese society will continue to forge ahead with recent moves to embrace equality and diversity. In a nation where prejudice against sexual minorities persists, the annual Tokyo Rainbow Pride parade has sought to counter the trend by openly spotlighting LGBT residents and spreading their voices. But this year, LGBT participants and proponents seemed particularly joyous, emboldened by what they see as a blossoming of LGBT-friendly moves by municipalities and companies. (Photo by Yoshiaki Miura)

Foreign tourists join the annual Songkran Festival celebration, the Thai traditional New Year, also known as the water festival in Silom district of Bangkok, Thailand, 13 April 2014. The three-day Songkran Festival runs from 13 to 15 April and is celebrated with splashing water and putting powder on each others faces as a symbolic sign of cleansing and washing away the sins from the old year. (Photo by Narong Sangnak/EPA)

The proliferation of marijuana edibles for both medical and recreational purposes is giving rise to a cottage industry of baked goods, candies, infused oils, cookbooks and classes that promises a slow burn as more states legalize the practice and awareness spreads about the best ways to deliver the drug. Edibles and infused products such as snack bars, olive oils and tinctures popular with medical marijuana users have flourished into a gourmet market of chocolate truffles, whoopie pies and hard candies as Colorado and Washington legalized the recreational use of marijuana in the past year. Photo: In this Thursday, July 10, 2014, photo, Mike Fitzgerald, right, teaches behind a sample display of cannabis-infused products during a cooking class at the New England Grass Roots Institute in Quincy, Mass. (Photo by Michael Dwyer/AP Photo)

Imagine living in the sea where it is permanently dark, cold, and food is hard to find. For many animals at depth, it may be weeks to months between meals. If you find something to eat, you have to hang on to it. This is why so many deep-sea fishes have lots of big teeth. This dragonfish, spotted off the coast of Australia, even has teeth on its tongue. They would be terrifying animals ... if they weren’t the size of a banana. (Photo by Julian Finn/Museum Victoria)

A tourist struggles in the water, before standing up and wading away, after a wave strengthened by the influence of Typhoon Dujuan hit a river bank in Hangzhou, Zhejiang province September 29, 2015. (Photo by Reuters/China Daily)

In this September 1, 2015 photo, street artists Jenaro de Rosenzweig, left, and Alejandro Revilla pose for a portrait behind a restaurant's window covered with a mural by artist Francisco Munoz, signed with his artist's name below, in the Roma Norte neighborhood of Mexico City. Rosenzweig and Revilla founded the “Street Art Chilango” cooperative in March 2013, which is filling neighborhoods with public art by local street artists. (Photo by Rebecca Blackwell/AP Photo)

Two brown bear cubs born at Whipsnade Zoo. (Photo by Evening Standard/Getty Images). 1970