“The Tokyo Metropolitan Central Wholesale Market, commonly known as the Tsukiji Market, is the biggest wholesale fish and seafood market in the world and also one of the largest wholesale food markets of any kind. The market is located in Tsukiji in central Tokyo, and is a major attraction for foreign visitors”. – Wikipedia

Photo: A 232kg blue-fin tuna is displayed during the new year's first auction at the Tsukiji fish market on January 5, 2010 in Tokyo, Japan. (Photo by Koichi Kamoshida/Getty Images)

A fisherman is seen standing on a cliff edge at Cape Bank in La Perouse on February 20, 2011 in Sydney, Australia. The practice of fishing from rock platforms, cliffs and rocky outcrops is notoriously dangerous with many anglers per year being washed into the ocean by dangerous surf or unexpected large waves. Angling is often reported as the sport having the highest mortality rate on average due to fishermen drowning with rocking fishing contributing to a high number of these deaths. (Photo by Mark Kolbe/Getty Images)

In this photo taken Wednesday, October 29, 2014, a fisherman catches a fish near the shores of Lake Chivero, west of Harare. Illegal fishing can be hazardous in Zimbabwe, where poachers scan the banks for armed rangers and the water for crocodiles while they cast their rods. The country is in such a dire economic state that thousands of people, unable to find regular work, flock to Lake Chivero in hopes of catching fish, mostly bream, that they can sell for desperately needed income. (Photo by Tsvangirayi Mukwazhi/AP Photo)

The fin of a tuna is seen on display in the outer part of the Tsukiji fish market, the Jogai Shijo, in Tokyo January 4, 2015. The famous Tsukiji wholesale fish and seafood market, is scheduled to leave its fabled 80-year-old halls to move into bigger, more modern facilities next year ahead of the 2020 Tokyo Olympics. The outer part of the market, the Jogai Shijo, that caters to the public will stay in its old place, but critics wonder about its chances for survival without the world's biggest fish trading place at its doorsteps. (Photo by Thomas Peter/Reuters)

Villagers from the Porto Novo community load into their canoes arapaima or pirarucu, the largest freshwater fish species in South America and one of the largest in the world, while fishing in Poco Fundo lake along a branch of the Solimoes river, one of the main tributaries of the Amazon, in the Mamiraua nature reserve near Fonte Boa about 600 km (373 miles) west of Manaus, November 26, 2013. Catching the arapaima, a fish that is sought after for its meat and is considered by biologists to be a living fossil, is only allowed once a year by Brazil's environmental protection agency. The minimum size allowed for a fisherman to keep an arapaima is 1.5 meters (4.9 feet). (Photo by Bruno Kelly/Reuters)

Fishermen collect their catch from a net at Dojran Lake, Macedonia, January 4, 2017. Fish from the lake is a traditional food for locals for orthodox Christmas eve, which falls on January 6. The lake faced sustainability issues during the 1990s due to drought and excessive use of its water but has since recovered after measures were taken to replenish and sustain water levels, according to local media. Dojran Lake is one of the three natural lakes in Macedonia, and also the warmest. It is said it is also the richest lake in fish in Europe. (Photo by Ognen Teofilovski/Reuters)

King George V inspects the day's kill after a tiger hunt in India during his royal visit to celebrate his accession to the throne. (Photo by Hulton Archive/Getty Images). 1911

A Turkana man and a boy carrying a gun look on as a G3 battle rifle hangs from a structure used to dry fish at a fishing camp on the shores of Lake Turkana, some kilometres from Todonyang near the Kenya-Ethiopia border in northwestern Kenya October 12, 2013The Turkana are traditionally nomadic pastoralists, but they have seen the pasture that they need to feed their herds suffer from recurring droughts and many have turned to fishing. However, Lake Turkana is overfished, and scarcity of food and pastureland is fuelling long-standing conflict with Ethiopian indigenous Dhaasanac, who have seen grazing grounds squeezed by large-scale government agricultural schemes in southern Ethiopia. The Dhaasanac now venture ever deeper into Kenyan territory in search of fish and grass, clashing with neighbours. Fighting between the communities has a long history, but the conflict has become ever more fatal as automatic weapons from other regional conflicts seep into the area. While the Turkana region is short of basics like grass and ground-water, it contains other resources including oil reserves and massive, newly discovered underground aquifers. (Photo by Siegfried Modola/Reuters)