On Saturday, September 2, 2017, local Chinese villagers gathered to celebrate a folk festival parade known as “Dog carrying Day” in Jiaobang village, Gedong Town, Jianhe county, Qiandongnan Miao and Dong Autonomous Prefecture, southwest China's Guizhou province. (Photo by Imaginechina/Rex Features/Shutterstock)

The Boeing 747-8 cargo plane pilot has seen thunderstorms, shooting stars and sunsets from up above the clouds and has looked down on mountaintops, carpets of cloud and cities lit up at night. The incredible pictures give a glimpse of the view from the pilots are treated to every day. Here: Shooting stars over India. (Photo by Christiaan van Heijst/Caters News Agency)

Assi Mbengue nibbles as she prepares for the start of Las Palmas' Carnival Queen ceremony in Las Palmas, Spanish Canary Island of Gran Canaria, February 24, 2017. (Photo by Borja Suarez/Reuters)

Aerial photo taken on March 4, 2017 shows cole flower fields in Luoping County, southwest China's Yunnan Province. (Photo by Xinhua/Barcroft Images)

Employee Sandra Jaeckel, at the photographer's request, adjusts a ribbon around the neck of a giant chocolate Easter bunny at the production facility at Confiserie Felicitas chocolates maker on April 9, 2014 in Hornow, Germany. Easter is among the busiest times of year for the chocolatier, which produces Easter bunnies and eggs in a wide variety of sizes and styles. Founded by Belgian expats Goedele Matthyssen and Peter Bientsman the company will soon celebrate its 21st year. (Photo by Sean Gallup/Getty Images)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

The spectacular sequence shows the divers reaching out and even petting the 1,000-pound predators as the inquisitive beasts happily pose for the camera. Other pictures show the sharks appearing to swim with the divers as they move towards the water’s surface. The photographs were taken at Tiger Beach, Grand Bahama by photographer, Steve Hinczynski (49) from Venice, Florida, USA. To take his images Steve used a Canon 7D Mark II camera equipped with Ikelite underwater housing. (Photo by Steve Hinczynski/Mediadrumworld)

Dogs of a visitor pass by the grave of Marquise and Tony, the two small dogs of the Princess Lobanoff de Rostoff at the cimetiere des chiens (Cemetery of dogs) ahead of the commemoration of All Saints Day at the Montmartre cemetery in Asnieres, northern Paris, France, October 30, 2016. (Photo by Charles Platiau/Reuters)