Libyan rebel soldiers watch as they fire rockets (background) toward Libyan government troops near front-line positions April 6, 2011 outside of Brega, Libya. Rebel militias fighting against Libyan government loyalist soldiers continued their stand-off in the eastern Libyan desert today, regaining ground toward a key oil port while awaiting further NATO airstrikes in their quest to unseat longtime Libyan ruler Muammar Gaddafi. (Photo by Chris Hondros/Getty Images)

Partner of Team USA's Dustin Johnson, Paulina Gretzky celebrates with champagne after winning over Team Europe during Sunday Singles Matches of the 43rd Ryder Cup at Whistling Straits on September 26, 2021 in Kohler, Wisconsin. (Photo by Jonathan Ernst/Reuters)

A woman whose family members are trapped under rubble wails after a landslide washed away houses in Raigad district, western Maharashtra state, India, Thursday, July 20, 2023. While some people are reported dead many others feared trapped under piles of debris. (Photo by Rafiq Maqbool/AP Photo)

A Hindu devotee prepares for Annakut or Goverdhan puja at Naba Brindaban temple in Kolkata on November 14, 2023. Annakut or Govardhan Puja is a Hindu festival in which devotees prepare and offer a large variety of vegetarian food to Lord Krishna as a sign of gratitude for saving them from floods as per Hindu Mythology. (Photo by Avishek Das/SOPA Images/Rex Features/Shutterstock)

Hao Han (8), Shaolin kung fu student and child actor. Shaolin Monastery, Henan. (Photo by Mathias Braschler and Monika Fischer)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Fisherwomen laying barrels with salt in preparation for herring curing, 1937. (Photo by Topical Press Agency)