To most of us, hand-feeding crocodiles might sound like a one-way ticket to a watery grave. But for Jose Eduardo Chaves Salas, 32, coming within inches of the fearsome creatures’ razor-sharp teeth is all in a day’s work. He runs Jose's Crocodile River Tour on the Tarcoles River in Costa Rica, where tourists can watch him feed crocs up to 17 feet long. Photo: A tour guide shows a thumbs up as he sits on top of a crocodile on the Tarcoles river in Tarcoles, Costa Rica. (Photo and caption by Barcroft Media)

“Asaro from the Eastern Highlands”. The mudmen could not cover their faces with mud because the people of Papua New Guinea thought that the mud from the Asaro river was poisonous. So instead of covering their faces with this alleged poison, they made masks from pebbles that they heated and water from the waterfall, with unusual designs such as long or very short ears either going down to the chin or sticking up at the top, long joined eyebrows attached to the top of the ears, horns and sideways mouths. (Photo and caption by Jimmy Nelson)

“A Mothers Tail”. A baby cub pulls on his mother's tail to get attention. Photo location: Masai Mara, Kenya. (Photo and caption by Tori Marsh/National Geographic Photo Contest)

A grizzly bear eats a frozen fruits during a hot summer day at Rio de Janeiro's zoo January 13, 2015. According to a local climate institute, temperatures in Rio de Janeiro on Tuesday rose up to 34 degrees Celsius (93.2 degrees Fahrenheit). (Photo by Sergio Moraes/Reuters)

Women offer prayers on Valentines Day at the Trimurti Shrine, which is believed to bring love, in Bangkok on February 14, 2023. (Photo by Manan Vatsyayana/AFP Photo)

67-year-old Guinness Rishi constantly tries to make his family and the entire Indian people by constantly setting new records. He previously became father of the world’s oldest adoptee, after taking custody of his 61-year-old brother-in-law, and built the tallest sugar-cube tower in the world, which stood at 64 inches.

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

This photo taken on November 4, 2019 shows people taking part in a fish catching competition in a paddy field in Leishan county in China's southwestern Guizhou province, to celebrate the new year festival Miao people. (Photo by AFP Photo/China Stringer Network)