Workers prepare Koshary, a popular Egyptian dish, in an attempt to break the Guinness World Record for the world's biggest plate of Koshary, at a general garden in Zamalek, Cairo, January 17, 2015. Koshary is a traditional Egyptian dish dating to the 19th century in which rice, pasta and lentils are mixed together in one plate with a topping of spicey tomato sauce and some crispy fried onions. With a huge plate of koshary measuring 10 metres long and in width and of 1.2 metres in height, the plate weighed 7 tonnes, or about 7,000 kg. About 6,000 attendees turned up to the festival, earning it a place in the world record books. (Photo by Mohamed Abd El Ghany/Reuters)

Globe-trotting photographer couple Peter Sedlacik and Zuzu Galova have found a fun way to document their travels around the world. Wherever they are, they face each other, frame up a great composition, and take a picture of each other… taking a picture of each other. Thus was born the photo series/project “Lens Between Us”, which is quickly scooping up followers on Tumblr, Facebook and Instagram alike. The resulting diptychs are creative, well-composed, and whimsical in the best way. A tribute to how their focus is always on each other, the images are part travel photography, part portraiture, and challenging to boot since each shot requires that they figure out not one, but two compositions. (Photo by Peter Sedlacik/Zuzu Galova)

A poster for the IMAX presentation of “The Hunger Games: Catching Fire” (left), and a teaser poster for “The Hunger Games: Mockingjay, Part I”, both created by the Los Angeles-based design firm IGNITION. Both are nominated for the 2014 Key Art Awards in the category of Theatrical Domestic One-Sheet. The Hollywood Reporter's annual competition for the best in film and TV advertising honors some of the most creative imagery used in movie posters. Here is a selection of some of this year's nominees. (Photo by Key Art Awards 2014)

Two brides kiss during their wedding ceremony to each other at the wedding registry office in St. Petersburg November 7, 2014. The two St. Petersburg women married in the official city ceremony last week, seemingly circumventing Russia's ban on same-s*x marriages. One of the brides was born a man but is undergoing hormone therapy and considers herself a woman. Though her male passport identity ensured the marriage was legal by Russian law, a St. Petersburg lawmaker has vowed to nullify their wedding. (Photo by Reuters/Stringer)

“Spa treatments don't stop with people. You won't see any aromatherapy candles around, but animals get massages, too, and it's become a regular service that many pet owners value as more than just glorified petting. Practitioners say massage can be a preventive measure for younger animals and rehabilitative for older ones by boosting flexibility, circulation and immunity”. – Terry Tang via The Associated Press. Here: in this November 6, 2014 photo, Shelah Barr of Happy Hounds Massage gives a massage to Dewie, 2, at the home of Laurie Ubben in San Francisco. (Photo by Jeff Chiu/AP Photo)

The R.C. Bush Pilots club was started in 1981, for those who enjoy flying radio control (RC) model planes. It’s one of the largest clubs in Florida, and calls Phil Wherry Field in West Palm Beach home. Photo: Professional pilot and remote control plane enthusiast Bob Rembert prepares to start the propeller of a 1/4 scale Edge 540 remote control, gas powered plane. (Photo by Bill Ingram/The Palm Beach Post)

To most of us, hand-feeding crocodiles might sound like a one-way ticket to a watery grave. But for Jose Eduardo Chaves Salas, 32, coming within inches of the fearsome creatures’ razor-sharp teeth is all in a day’s work. He runs Jose's Crocodile River Tour on the Tarcoles River in Costa Rica, where tourists can watch him feed crocs up to 17 feet long. Photo: A tour guide shows a thumbs up as he sits on top of a crocodile on the Tarcoles river in Tarcoles, Costa Rica. (Photo and caption by Barcroft Media)

The valley of La Geria, which has been declared a 'Protected Area', is Lanzarote’s main wine-growing region, occupying about 20 square miles (52 square kilometres) and stretching on both sides of the road from Masdache to Uga and right up to the volcanic slopes. This area produces most of Lanzarote’s excellent wines, of which 75 per cent are made from the Malvasía grape, one of the oldest known grape varieties. Best known as a honey-coloured, very sweet wine with a rich flavour, already praised by Shakespeare hundreds of years ago, today the Malvasía grape produces a wide variety of quality white, red or rosé wines, from very sweet to very dry.