A period of relative stability has put the Iranian capital No1 on the list of world cities that have achieved biggest improvements in liveability over the past five years, as calculated by the Economist Intelligence Unit. The “most improved” top 10 contains some unexpected names. So, eg, the fourth place: Abidjan, Ivory Coast. Latest ranking: 128; Ranking five years ago: 131; Five-year index movement: 3.8%. Here: A supporter of Ivory Coast president Alassane Ouattara campaigns in a market in the city’s Koumassi quarter. (Photo by Sia Kambou/AFP Photo)

Isabel Schmalenbach, an environmental scientist with the Helgoland Biological Institute (Biologische Anstalt Helgoland), part of the Alfred Wegener Institute for Polar and Marine Research, holds a one-year old baby European lobster (Homarus gammarus) raised at the institute on August 3, 2013 on Helgoland Island, Germany. Later in the day Schmalenbach and her colleagues released a total of 415 one-year old lobsters into the North Sea as part of an effort to repopulate the lobster population around Helgoland (also called Heligoland). In the 19th century local fishermen caught up to 80,000 lobsters a year in the surrounding waters, combined with the heavy allied bombing of the island during and after World War II, as well as other environmental factors, decimated the lobster population. (Photo by Sean Gallup)

Tinni the dog and Sniffer the fox became quick friends, prompting the pooch's owner Torgeir Berge to start a campaign against the highly controversial fur trade after he noticed "how similar foxes and dogs actually are," calling the fox the "dog of the forest." Berge and his friend Berit Helberg plan to release a book sometime next year chronicling the duo, because "no animals should be living like the animals in the fur industry are living." According to animal advocacy group PETA, many creatures bound for the fur industry are allegedly kept in small, restrictive cages for their entire lives. Berge and Helberg said they plan to donate a portion of the proceeds to help save the Sniffers of the world, and we can totally see why.

For 20 years, Joann Biondi worked as a freelance writer. Then one day she adopted a kitten that had been tossed in a garbage can and left for dead. That kitten had an unusual quirk; he liked to wear clothes and pose for the camera. So Joann started shooting, and then she got serious about photography. Fast forward four years and that kitten is now Lorenzo the Cat, a feline art photography project that has gotten both the cat and the photographer a lot of attention; gallery shows, museum exhibits, and stories in major media outlets throughout the world. Amid it all Lorenzo has remained a mellow dude who still likes to roll around in the dirt, chase lizards, and knock things off the kitchen counter when his food bowl is empty.

Intrigued by photographing time, Singapore-based photographer Fong Qi Wei created single, composite pictures from a sequence of images spanning 2-4 hours. He concentrated on capturing sunrises and sunsets as they evolved over different landscapes, seascapes, and cityscapes. He then digitally stitched the images together to get a snapshot of time passing over the scene for his series “Time is a Dimension”. “Most paintings and photographs are an instance of time”, Wei explained in his artist’s statement. “That’s not the way the world works. We experience a sequence of time, and that’s why a video is somehow more compelling than a freeze frame”. (Photo by Fong Qi Wei/Thoughtful Photography)

A model wears an Apache costume in the kids carnival during The 13th Jember Fashion Carnival 2014 on August 21, 2014 in Jember, Indonesia. The 13th Jember Fashion Carnival (JFC) 2014 theme is “Triangle, Dynamic in Harmony” and consists of ten parades which include Mahabharata, Tambora, Phoenix, Pine Forest, Apache, Borobudur, Flying Kite, Wild Deers, Stalagmite, and Chemistry. This street carnival is claimed to be one of the biggest in the world and comprises more than 850 performers parading along 3.6 km road used as the catwalk. (Photo by Robertus Pudyanto/Getty Images)

Located in Kunshan, eastern China, the restaurant relies on over a dozen machines for tasks such as greeting customers, waiting on tables and cooking basic meals. The eatery becomes the third café in the world to rely on the use of robot employees, potentially giving a glimpse into how future businesses could operate. Photo: This photo taken on August 13, 2014, shows a robot carrying food to customers in a restaurant in Kunshan. It's more teatime than Terminator – a restaurant in China is electrifying customers by using more than a dozen robots to cook and deliver food. (Photo by Johannes Eisele/AFP Photo)

“The giant clam, Tridacna gigas (known as pā’ua in Cook Islands Māori), is the largest living bivalve mollusc. T. gigas is one of the most endangered clam species. It was mentioned as early as 1825 in scientific reports. One of a number of large clam species native to the shallow coral reefs of the South Pacific and Indian oceans, they can weigh more than 200 kilograms (440 lb) measure as much as 120 cm (47 in) across, and have an average lifespan in the wild of 100 years or more”. – Wikipedia

Photo: Tridacna Gigas, or Giant Clams spew water as a traditional fisherman passes by a small sanctuary on January 23, 2004 near Bolinao in the Northern Philippines. The clams, prime builders for coral reefs and providing shelter for spawning fish and other marine life, are exposed by low tides in the sanctuary. Overfishing and pollution throughout the country are not only threatening food security, but are also starting to choke one of the few working clam sanctuaries in the world. (Photo by David Greedy/Getty Images)