Whitney Houston's body arrives at Whigham Funeral Home on February 13, 2012 in Newark, New Jersey. (Photo by Dave Kotinsky/Getty Images)

Hikaru Cho believes that we should challenge our imaginations to create new work using traditional tools, not fancy computers and software. (Photo by Jim Marks/PA Wire)

A selection of winning images from the Pink Lady food photographer of the year awards. Here: On the phone – Fishes of Hilsa by Azim Khan Ronnie. (Photo by Azim Khan Ronnie/Pink Lady Food Photographer Award 2020)

“Famous much?”. (Photo by Ronnie Yip). P.S. Please, click consistently two times to see the photo in an original size (this principle works everywhere at AvaxNews).

“These stunning ultra-high speed photos of water droplets were captured by photographer, Ronny Tertnes, 48, from Bergen, Norway. They show the water’s displacement as various liquids are being dropped in. Ronny, who works full time as an IT administrator, set up his camera and flash rigs to capture the exact moment a droplet hit the surface, sometimes causing several drops to collide into each other”. – TwoByTwoEditorial.co.uk. (Photo by Ronny Tertnes/TwoByTwoEditorial.co.uk)

For more than 2,000 years, women from the Baiga tribe in the highland district of Dindori, in central India’s Madhya Pradesh state, have been tattooed. Sumintra, 25, from Bona village, has the markings across her forehead, legs and arms. The women who work as tattoo artists are knowledgable about the different types of designs and pigments preferred by various tribes, and their meanings are passed to them by their mothers. The tattooing ‘season’ begins with the approach of winter. (Photo by Ronny Sen/WaterAid/The Guardian)