Ice swimmer Klaudia prepares to swim in a filled up water kettle in an ice cave inside the Nature Ice Palace, with a hight of 3,250 meters (10,663 feet) above sea level, at Hintertux Glacier near Hintertux, some 480 kilometers (298 miles) western of Vienna, Austria, 28 July 2018. (Photo by Christian Bruna/EPA/EFE)

Baghdad-based artist Othman Toma uses multi-colored melting treats as a medium for his art, instead of normal paint. And it works incredibly well. In fact, to the untrained eye, his artworks seem painted with regular watercolors.

Workers polish a snow sculpture ahead of the 16th Harbin Ice and Snow World in Harbin, Heilongjiang province, December 22, 2014. The 16th Harbin Ice and Snow World will be officially opened on January 5, 2015. (Photo by Reuters/Stringer)

Michael Massaia's photographs are as nostalgic as they are disturbing. His long-exposure images capture a subject matter familiar to most. From a SpongeBob SquarePants popsicle to a Neapolitan ice cream sandwich, he frames the frozen treats most people's summer memories are made of. Yet, Massaia doesn't just realistically render his ice cream. He distorts the childhood favorites by melting them before his lens, until the pops resemble ominous pools of paint or celestial snapshots.

British artist, Mark Coreth sits on top of the “Sydney Ice Bear” carved from a 10 tonne block of ice to illustrate how humans affect climate change in the Arctic at Customs House on June 3, 2011 in Sydney, Australia. The public will be welcomed to touch the bear, and leave an imprint which will begin the melting process and act as a metaphor for how humans affect the environment. The ice bear's has visited six cities on it's global tour since 2009; the visit to Sydney coincides with World Environment Day on June 5. (Photo by Lisa Maree Williams/Getty Images)

A swimmer reacts after finishing his competition in a pool carved into thick ice covering the Songhua River during the Harbin Ice Swimming Competition in the northern city of Harbin, Heilongjiang province January 5, 2015. The swimming competition was held on the official launch day of the Harbin International Ice and Snow Sculpture Festival. (Photo by Kim Kyung-Hoon/Reuters)

A photographer has discovered a spectacular way of keeping warm during winter – using fire to heat up icy locations. Sam Scholes uses long-exposures to capture the movement of fire in front of ice-covered backdrops. After lighting steel wool his friend Scott Stringham swings the flaming object in order to make swirling patterns. The result of this technique – captured at Midway Ice Castles in Utah is a vibrant image with the warm light dancing across the cold scenes. (Photo by Sam Scholes/Caters News)

Located in Siberia, Laka Baikal is the largest freshwater lake on the planet that contains approximately 20 percent of the Earth’s freshwater. Apart from being the oldest lake in the world at over 25 million years old, Lake Baikal is also home to over two thousand varieties of flora and fauna, of which almost 1,600 are endemic to the lake. The water of Lake Baikal is renowned for being some of the clearest in the world. When the lake freezes during the winter, an amazing phenomena takes place: large shards of transparent ice form on the surface of the lake, giving the amazing appearance of turquoise ice.