The Greater Sage-Grouse is certainly a formidable-looking bird. Being the largest grouse in North America and having tail feathers, which look like giant spikes, make for a ferocious sight. These birds are well known for their complicated courtship rituals, in which the males perform a special “strutting display” to attract the females. Another distinct feature of the Greater Sage-Grouse is two large yellow throat sacs (gular sacs), which are inflated by the males during the courtship display. Unlike pelicans, whose gular sacs are used to store fish while hunting, the throat sacks of the Greater Sage-Grouse are merely for display.

Zarnala is a female illustrator with a knack for anthropomorphic illustration, combining human and animal elements to create something altogether new. Unlike other forms of anthropomorphic art one can find out there though, her work always retains a tasteful, professional edge similar to the feel I get from comics like Juanjo Garnido's take on Blacksad. With an awesome watercolor themed approach to all her illustration work and her use of graphic shapes to frame her characters, at times it gives her art a strangely retro look that reminds one of the works of Norman Rockwell and JC Leyendecker. Check out more of her work after the break!

Tattoos always seem to fascinate us, which is probably one of the reasons why Dionne Marshall has turned to tattooing patterns onto leather. The designs she creates are reminiscent of tattoos favored by people in Central America. Working with leather is a lot harder than working with paints or pencils. Unlike the latter, there is no room for mistakes when you make a tattoo. This is the reason why there are so few artists that specialize in creating art by tattooing leather. However, the results are definitely worth it, as this is a truly unique form of art with a primal feeling to it. (Photo by Dionne Marshall)

Teenage girls are all steamed up these days about straight hair. The steam iron is replacing the huge rollers on which countless teens slept every night to achieve the height and curls fashionable until. The same girls endure having their hair stretched to absolute straightness on the ironing board, and then ironed to keep it that way. Unlike the roller setting, this takes teamwork. Gay Stilley, 14, goes through an ironing session with a couple of her friends at the Stilley Home in Glen Oaks, Queens, New York City on December 23, 1964. With a wary eye, Gay tries to watch the straightening process as one friend stretches her hair with a comb and another does the ironing, in the Stilley kitchen. (Photo by Marty Zimmerman/AP Photo)

Winner – Animal Portraits: The pose by Mogens Trolle, Denmark. A young male proboscis monkey cocks his head slightly and closes his eyes. Unexpected pale blue eyelids now complement his immaculately groomed auburn hair. He poses for a few seconds as if in meditation. He is a wild visitor to the feeding station at Labuk Bay Proboscis Monkey Sanctuary in Sabah, Borneo – “the most laid-back character”, says Trolle, “quite unlike anything I’ve ever seen on another monkey” – connects us, he hopes, with a fellow primate. (Photo by Mogens Trolle/Wildlife Photographer of the Year 2020)

Photographer and former dancer Jesús Chapa-Malacara, head of art production company fotosjcm, announces the launch of Esprit de Corps, an innovative book of ballet photography unlike any seen before. The high-end art book, currently being independently financed and offered exclusively through a Kickstarter campaign, will feature world-class dancers from top ballet companies, including Michaela DePrince of Dutch National Ballet, Jared Matthews and Yuriko Kajiya of American Ballet Theatre, among others.

Sushi chef Mitsuru Tamura uses a radiation detector on seafood before it is prepared in Manhattan's Sushi Yasuda restaurant April 8, 2011 in New York City. The restaurant has begun using the detector as a precautionary measure due to consumer concerns over possible radiation contamination in seafood from the nuclear emergency in Japan. Health officials believe contamination is unlikely to threaten the food supply chain and none has been found in this restaurant. (Photo by Mario Tama/Getty Images)