A child coated in silver body paint, smiles during the “Loucura Suburbana”, or Suburban Madness pre-Carnival parade, in Rio de Janeiro, Brazil, Thursday, February 8, 2024. (Photo by Bruna Prado/AP Photo)

A model presents a creation from the Tom Ford Spring/Summer 2015 collection during London Fashion Week September 15, 2014. (Photo by Suzanne Plunkett/Reuters)

Situated 10km outside Nairobi city centre, this private giraffe sanctuary is centred around a colonial manor house named Giraffe Manor. Living within the grounds is a herd of rare Rothschild giraffe. The giraffes visit twice a day searching for food, before returning to the forest. Although still wild animals, they have become accustomed to receiving treats from residents and guests. (Photo by Klaus Thymann)

Li Yuming, a local farmer who is interested in scientific invention, works on his unfinished miniature submarine “Xiaguang V” on the outskirts of Wuhan, capital of central China's Hubei province August 24, 2007. “Xiaguang V”, which is 3-metre long, 1.2-metre in height, has a maximum diving depth of 20 metres, and can hold two adults and one child at the same time. The submarine will be used for tour after safety test, local media said. (Photo by Reuters/Stringer)

A picture released by the Italian Carabinieri on 03 July 2014 shows Carabinieri divers inspecting the inside of the Costa Concordia cruise ship, at Giglio Island, Italy, in 2012. The Costa Concordia hit a reef and partly capsized on 13 January 2012, after being steered dangerously close to Giglio, in an alleged stunt by captain Francesco Schettino. Thirty-two of the 4,229 people onboard were killed. (Photo by EPA/Carabinieri Press Office)

“This Way Up”. Photographic section portfolio, first prize. A Chinook CH-47 weapon systems operator prepares his aircraft during a training exercise in June 2018. (Photo bu SAC Ed Wright/RAF)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

In this November 17, 2014 photo, Pancho, a domesticated huitia, confronts a camera, in Bainoa, Cuba. With their rope-like, dark tails, long front teeth, and whiskers that appear to be vibrating, huitias look like giant rats. They measure nearly a foot long (about 30 centimeters), with the largest ones weighing in bigger than a small dog. (Photo by Ramon Espinosa/AP Photo)