“The Tasmanian devil (Sarcophilus harrisii) is a carnivorous marsupial of the family Dasyuridae now found in the wild only in the Australian island state of Tasmania. The size of a small dog, it became the largest carnivorous marsupial in the world following the extinction of the thylacine in 1936. It is characterised by its stocky and muscular build, black fur, pungent odour, extremely loud and disturbing screech, keen sense of smell, and ferocity when feeding”. – Wikipedia. Photo: A Tasmanian Devil bears it's teeth at a quarantine facility August 31, 2005 in Hobart, Australia. (Photo by Ian Waldie/Getty Images)

An adorable baby koala is seen enjoying a snooze after a traumatic start to life. The baby koala, nicknamed “Blondie Bumstead”, is being cared for by a volunteer from the Ipswich Koala protection society in Queensland after her mother was killed by a dog. Blondie, who was named for her light fur, was given just a 50-50 chance of pulling through after the attack. But after a course of antibiotics and some tender loving car from volunteer Marilyn Spletter she has now been given a clean bill of health. According to Marilyn she has hand-reared around 40 baby koalas but says that Blondie, who will be released back into the wild after 15 months, is one of her favourites. She said: “She's got a little character all of her own and she knows what she wants and what she doesn't. When she's stressed I kiss her on the nose or I rub my nose on hers and it relaxes her”. (Photo by Jamie Hanson/Newspix/REX Features)

A masked Bulgarian dancer takes part in the second competition day of the 24th International Festival of Masquerade Games “Surva” in the town of Pernik, Bulgaria Saturday, January 31, 2015. Some 5,000 people are expected to take part in the three-day festival devoted to an ancient Bulgarian pagan rite. Surva is performed by costumed men, some in sheepskin, or other colorful garments, bells and masks, who walk around and dance to scare away the evil spirits, in hope to provide a good harvest, health, fertility, and happiness. (Photo by Valentina Petrova/AP Photo)

A model showcases designs on the catwalk during Eternal Color Xie Ping Collection A/W 2012-2013 of China Fashion Week at Beijing Hotel on March 27, 2012 in Beijing, China. (Photo by Feng Li/Getty Images)

A leader “Rolli” of a yodel group “Schuppel” runs in the snow in front of a farmstead during the “Silvesterchlausen” in the early morning in Urnaesch in the Swiss canton Appenzell Ausserroden on January 13, 2017. (Photo by Michael Buholzer/AFP Photo)

A British couple drink hot chocolate at Chillout cafe in Dubai May 12, 2013. Chillout, owned by UAE's Sharaf Group, is the first ice lounge in the Middle East, with temperatures set at –6 degrees Celsius (21 degrees Farenheit). The cafe, with its illuminated interiors, curtains, paintings and seating arrangements, is all made of carved ice and frozen sculptures. (Photo by Ahmed Jadallah/Reuters)

“Danger in the mud” – a crocodile at Mana Pools National Park, Zimbabwe. The grand prize winner. (Photo by Jens Cullmann/World Nature Photography Awards 2022)

“The Red River Hog (Potamochoerus porcus), also known as the Bush Pig (but not to be confused with P. larvatus, common name “Bushpig”), is a wild member of the pig family living in Africa, with most of its distribution in the Guinean and Congolian forests. It is rarely seen away from rainforests, and generally prefers areas near rivers or swamps.

Red River Hogs eat grass, berries, roots, insects, molluscs, small vertebrates and carrion. They are capable of causing damage to plantations. Red River Hogs typically live in herds of 6-20 members led by a dominant boar. Sows rear 3-6 piglets at a time.”

Photo: Two 17 day old red river hoglet twins forage for food next to their mother Bahiti at London Zoo on August 23, 2007 in London, England. Red River hoglets inhabit the forests and swamps of West and Central Africa. The recent additions to the London Zoo pig pen have been eagerly awaited by zoo keepers. (Photo by Chris Jackson/Getty Images)