This is the moment a lamb appears to be doing kung fu as it plays with its friends in a field overlooking Kimmeridge Bay in Dorset on April 11, 2022. (Photo by Donna White/Bournemouth News)

Galapagos – Rocking the Cradle: Four major ocean currents converge along the Galapagos archipelago, creating the conditions for an extraordinary diversity of animal life, April 25, 2016. The islands are home to at least 7,000 flora and fauna species, of which 97 percent of the reptiles, 80 percent of the land birds, 50 percent of the insects and 30 percent of the plants are endemic. (Photo by Thomas P. Peschak for National Geographic/World Press Photo)

Rag pickers collect recyclable material at a garbage dump in New Delhi November 19, 2014. (Photo by Ahmad Masood/Reuters)

Camels graze in front of a spacecraft tracking station ahead of the Soyuz MS-10 upcoming launch at the Baikonur Cosmodrome, Kazakhstan, October 9, 2018. (Photo by Shamil Zhumatov/Reuters)

People visit the Mansu Hill to lay flowers to the bronze statues of late leaders Kim Il Sung and Kim Jong Il on the occasion of the 108th birth anniversary of Kim Il Sung in Pyongyang, North Korea Wednesday, April 15, 2020. (Photo by Alamy Live News)

People in costumes are pictured during the annual Easter Parade and Bonnet Festival on 5th Ave in New York, Sunday, April 9, 2023. (Photo by Yuki Iwamura/AP Photo)

Japanese artist Hikaru Cho is already well-known for her bizarre and realistic body paintings, but now the Tokyo-based artist has applied her talent to everyday food items as well. In her playful “It’s Not What It Seems” series, she turns common foods into other kinds of food using only acrylic paint and her extraordinary talent.

Visitors hold ice blocks to cool themselves in hot weather at a water park on June 23, 2016 in Chongqing, China. Citizens and visitors escaped high temperature at a water park in Yangren Jie (also known as Foreigner Street), Nan'an District of south China's Chongqing. (Photo by VCG/VCG via Getty Images)