A hot air balloon floats past an almost full rising moon on a warm fall evening near Encinitas, California October 5, 2014. (Photo by Mike Blake/Reuters)

A hot air-balloon flies during the International Lorraine Mondial Air Balloons Festival, in Chambley-Bussieres, eastern France, Friday, July 26, 2013. (Photo by Mathieu Cugnot/AP Photo)

Apples are collected from an orchard in Somerset. UK for the cider company on August 20, 2025. Thatchers, marking its earliest harvest in more than 120 years thanks to a hot summer. (Photo by Brad Wakefield)

A white whale wears a wreath at the Hakkeijima Sea Paradise aquarium-amusement park complex in Yokohama, Japan, on October 3, 2012. (Photo by Associated Press)

A Sotheby's employee holds a rare 52.82-carat white diamond ring at Sotheby's auction house on April 12, 2010 in London, England. Price: 7 million USD. (Photo by Dan Kitwood/Getty Images)

“Takeru Kobayashi (born March 15, 1978) is a Japanese competitive eater. He held the world record for hot dog eating for nearly six years, and holds several other eating records, including four Guinness Records for hot dogs, meatballs, hamburgers, and pasta”. – Wikipedia

Photo: Takeru Kobayashi challeges 2011 Nathan's Famous Hot Dog Eating Competition contestants via satellite at 230 Fifth Avenue on July 4, 2011 in New York City. (Photo by Cindy Ord/Getty Images)

This picture taken on November 18, 2015 shows young participants preparing to release a hot-air balloon during the Tazaungdaing Lighting Festival at Taunggyi in Myanmar's northeastern Shan State. Every year in November as the full moon approaches, tens of thousands of people from all over the country gather in Taunggyi for the colourful hot-air balloons festival during which balloons lift fireworks or lanterns which illuminate the sky at night while balloons of all shapes are flown during the day. (Photo by Ye Aung Thu/AFP Photo)

A mother raise her glass filled with 2017 Beaujolais Nouveau wine as she holds her child in a colored hot water “wine bath” at Hakone Kowakien Yunessun hot spring resort in Hakone, west of Tokyo, Japan, 16 November 2017, on the day of the Beaujolais Nouveau official release. With Germany and the United States, Japan is a major market for the Beaujolais Nouveau. (Photo by Franck Robichon/EPA/EFE)