Amezaiku is the Japanese craft of lollipop-making, which dates back to the 700s when artisans made mouth-watering and artistic lollipops to be presented as gifts. Carrying on the tradition is 26-year old Shinri Tezuka, the owner of a small shop in the Asakusa district of Tokyo called Ameshin.

A statue of a Japanese Akita dog named “Hachiko” wearing a face mask is seen near Shibuya Station Wednesday, April 8, 2020, in Tokyo. Japanese Prime Minister Shinzo Abe declared a state of emergency on Tuesday for Tokyo and six other prefectures to ramp up defenses against the spread of the new coronavirus. Hachiko has waited for his owner University of Tokyo Prof. Eizaburo Ueno at the same place by the station every afternoon, expecting him to return home for nearly 11 years even after Ueno's death at work. (Photo by Eugene Hoshiko/AP Photo)

In this Thursday, March 28, 2019, photo, a “golden giant burger” is served at a restaurant of Hotel Grand Hyatt Tokyo in Tokyo. The $900 wagyu (Japanese-produced beef) burger was unveiled to commemorate the era change. What’s in a name? Quite a lot if you’re a Japanese citizen awaiting the official announcement Monday, April 1, 2019 of what the soon-to-be-installed new emperor’s next era will be called. It’s a proclamation that has happened only twice in nearly a century, and the new name will follow Emperor Naruhito, after his May 1 investiture, for the duration of his rule, attaching itself to much of what happens in Japan. (Photo by Kyodo News via AP Photo)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

A combination photo shows various popular street foods under $6 from various hawker food stalls and eateries in Singapore, taken between July 28 to 31, 2016. Top row (L to R) bak chor mee, soya sauce chicken; Middle row (L to R) laksa, hokkien mee, nasi lemak, ice kachang; Bottom row (L to R) rojak, roti prata and satay. (Photo by Edgar Su/Reuters)

A tourist clad in Japanese kimono takes a picture in front of s portrait shop in Tokyo's Asakusa district, Thursday, February 15, 2018. Asakusa is a popular district four tourists in the capital. (Photo by Shizuo Kambayashi/AP Photo)

Students pose for a picture with a 3- D optical illusion artwork of a devastated cityscape in Aleppo, Syria at the campus of the Meiji University in Tokyo on November 18, 2016. The Japanese branch of the human rights organisation Amnesty International displayed the artwork to encourage people to think about the Syrian civil war. (Photo by Toshifumi Kitamura/AFP Photo)

The “EMIEW3” robot (R) demonstrates communicating with a visitor during a press preview in Tokyo on April 8, 2016. Japanese electronics giant Hitachi unveiled its humanoid customer service and guidance robot “EMIEW3” and “remote brain” robotics IT platform. (Photo by Toshifumi Kitamura/AFP Photo)