Fisherwomen laying barrels with salt in preparation for herring curing, 1937. (Photo by Topical Press Agency)

Tourists sit around a bonfire on the Makgadikgadi salt pan in Botswana. (Photo by Yang Mengxi/Xinhua News Agency/Barcroft Media)

Toure, a Gambian salt harvester, holds a basket filled with the salt collected from the crust of the bottom of the Lake Retba (Pink Lake) in Senegal on March 16, 2021. Lake Retba, divided from the Atlantic Ocean by a narrow corridor of dunes, owes its name to the pink waters caused by the Dunaliella salina algae and is known for its high salt content, up to 40% in some areas. (Photo by Marco Longari/AFP Photo)

A swimming pig off the island of Big Major Cay, in the central Bahamas. These amazing pigs swim every day in the crystal clear waters of the Bahamas. They show off their piggy-paddle to visitors who flock to their beach to see the extraordinary site of wild pigs making a splash in the beautiful turquoise sea.

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An aerial view of rock salt collection pool made of tarpaulin, where rock salt is obtained by collecting the natural spring water in the mountains and evaporating the water, in Kozluk District of Batman, Turkiye on August 22, 2022. The production of rock salt, passed down from generation to generation, became the sole source of income for 45 households in the village of Derince, with a population of about 400 of Batman. (Photo by Omer Yasin Ergin/Anadolu Agency via Getty Images)

Route engineer Richard Winter stands in front of a pile of road salt at the Birchanger Depot on November 8, 2011 near Bishop's Stortford, England. (Photo by Peter Macdiarmid/Getty Images)