Loading...
Done


Fishermen slaughter a 9.61m Baird's Beaked whale at Wada Port on June 28, 2008 in Minami Boso, Chiba, Japan. Only five ports are allowed whaling under the coastal whaling program which tries to keep whaling tradition that dates back to the seventeenth century. Japan is only allowed to hunt a limited number of whales every year. (Photo by Koichi Kamoshida/Getty Images)
Details
26 Apr 2011 08:07:00
Flocks of seagulls swarm small fishing boats in the first decade of January 2024 like a scene from Alfred Hitchcock’s The Birds. Colonies of Heuglin’s gulls can be seen almost every morning on the Yamuna River in Delhi, India. (Photo by Raghav Rai Ralhan/Solent News)

Flocks of seagulls swarm small fishing boats in the first decade of January 2024 like a scene from Alfred Hitchcock’s The Birds. Colonies of Heuglin’s gulls can be seen almost every morning on the Yamuna River in Delhi, India. (Photo by Raghav Rai Ralhan/Solent News)
Details
20 Jan 2024 09:18:00
In this Thursday, February 19, 2015 photo, participants at a seminar on edible insects taste a Cricket Consomme at Le Cordon Bleu cooking school in Bangkok, Thailand. A group of chefs and food scientists at the esteemed French school's branch in Bangkok spent the week simmering, sautéing and grilling insects to extract innovative flavors they say could open a new frontier for the world of gastronomy. (Photo by Sakchai Lalit/AP Photo)

In this Thursday, February 19, 2015 photo, participants at a seminar on edible insects taste a Cricket Consomme at Le Cordon Bleu cooking school in Bangkok, Thailand. A group of chefs and food scientists at the esteemed French school's branch in Bangkok spent the week simmering, sautéing and grilling insects to extract innovative flavors they say could open a new frontier for the world of gastronomy. (Photo by Sakchai Lalit/AP Photo)
Details
22 Feb 2015 11:15:00
Kawakanih Yawalapiti, 9, Upper Xingu region of Mato Grosso, Brazil, 2018: Kawakanih lives with her tribe, the Yawalapiti, in Xingu national park, a preserve in the Amazon basin of Brazil. The Yawalapiti collect seeds to preserve species unique to their ecosystem, which lies between the rain forest and savannah. Kawakanih’s diet is simple, consisting mainly of fish, cassava, porridge, fruit and nuts. “It takes five minutes to catch dinner”, says Kawakanih. “When you’re hungry, you just go to the river with your net”. (Photo by Gregg Segal/The Guardian)

Photographer Gregg Segal travelled the world to document children and the food they eat in a week. Partly inspired by the increasing problems of childhood obesity, he tracked traditional regional diets as yet unaffected by globalisation, and ironically, found that the healthiest diets were often eaten by the least well off. (Photo by Gregg Segal/The Guardian)
Details
03 Jul 2019 00:03:00
These heartbreaking photo show a confused family of elephants attempting to navigate a railway line built straight through their habitat on October 16, 2012. Taken by Biplab Hazra in Bishnupur, India, the images show the extreme lengths the inhabitants of the town go to to deter elephants from damaging their crops and property. As the images show, villagers often resort to extreme tactics in an effort to drive the elephants out  with one shocking photograph revealing firebombs being launched at a mother and calf as they cross the road. Elephants encroaching out of their habitats is an increasingly common occurrence with deforestation in much of India. (Photo by Biplab Hazra/Caters News Agency)

These heartbreaking photo show a confused family of elephants attempting to navigate a railway line built straight through their habitat on October 16, 2012. Taken by Biplab Hazra in Bishnupur, India, the images show the extreme lengths the inhabitants of the town go to to deter elephants from damaging their crops and property. As the images show, villagers often resort to extreme tactics in an effort to drive the elephants out with one shocking photograph revealing firebombs being launched at a mother and calf as they cross the road. Elephants encroaching out of their habitats is an increasingly common occurrence with deforestation in much of India. (Photo by Biplab Hazra/Caters News Agency)
Details
26 Jan 2019 00:05:00
Students wearing traditional costumes celebrate on the eve of “Ugadi” festival, or new year's day as per the Hindu lunisolar calendar, in Chennai on April 1, 2022. (Photo by Arun Sankar/AFP Photo)

Students wearing traditional costumes celebrate on the eve of “Ugadi” festival, or new year's day as per the Hindu lunisolar calendar, in Chennai on April 1, 2022. (Photo by Arun Sankar/AFP Photo)
Details
12 Apr 2022 05:53:00
Demonstrators clash with members of the Bolivarian National Police as protests continue in Caracas, Venezuela, 20 April 2017. The Bolivarian National Guard, using tear gas, tried to disperse protests against the government of Venezuelan President Nicolas Maduro. (Photo by Miguel Gutierrez/EPA)

Demonstrators clash with members of the Bolivarian National Police as protests continue in Caracas, Venezuela, 20 April 2017. The Bolivarian National Guard, using tear gas, tried to disperse protests against the government of Venezuelan President Nicolas Maduro. (Photo by Miguel Gutierrez/EPA)
Details
26 May 2017 08:59:00
Guinness World Records World's Largest Nachos

“Nachos are a popular corn based food of Mexican origin associated with Tex-Mex cuisine that can be either made quickly to serve as a snack or prepared with more ingredients to make a full meal. In their simplest form, nachos are tortilla chips or totopos covered in melted cheese and salsa. First created circa 1943 by Ignacio "Nacho" Anaya, the original nachos consisted of fried corn tortillas covered with melted cheddar cheese and pickled jalapeño peppers”. – Wikipedia

Photo: Workers put the finishing touches on the nachos as Ninety Nine Restaurants in Billerica, Massachusetts set a new world record by creating the Guinness World Records World's Largest Nachos, weighing in at 3,999 lbs on October 1, 2011 in Billerica, Massachusetts. (Photo by Gail Oskin/Getty Images for Ninety Nine Restaurants)
Details
03 Oct 2011 09:31:00