A frontline worker reacts as she receives a dose of AstraZeneca's COVISHIELD vaccine, produced by the Serum Institute of India, during the coronavirus disease (COVID-19) vaccination campaign at a medical centre in New Delhi, India, February 24, 2021. (Photo by Anushree Fadnavis/Reuters)

Actors reenact the famous picture of a sailor kissing a nurse on the 70th anniversary of Victory over Japan Day, near a replica sculpture in New York's Times Square August 14, 2015. The replica is being displayed to celebrate the 70th anniversary of the iconic photograph of the most famous kiss in American history that was captured between an American sailor and nurse on August 14, 1945, marking the end of World War Two. The actors are hired by a tour bus company to pose for groups to photograph. (Photo by Brendan McDermid/Reuters)

A steam traction engine with a broken rear axle in Pall Mall, London. (Photo by Topical Press Agency/Getty Images). November 1923

Cannabis had already dominated the world of medicine. More and more people become convinced of its effectiveness, especially in terms of treating known diseases (e.g., Epilepsy, Depression, and Anxiety). Such commotion resulted in several experts to create and establish pieces of research about cannabis. Factors affecting the pros and cons are identified and verified to know further whether or not it is a capable substance.

A participant flies a kite during the “Letatlin N4” annual Festival of Kites, in Moscow, Russia on June 6, 2021. (Photo by Dimitar Dilkoff/AFP Photo)

The fourth annual BigPicture Natural World Photography Competition aims to celebrate the diversity of life on Earth, and encourages people to protect and conserve it. Here: “The Salmon Catchers”. Terrestrial Wildlife. To capture this view of a mother grizzly bear and her cub, photographer Peter Mather set up a camera trap on a log that he knew the bears tended to traverse while fishing for salmon, in the Yukon River watershed in Canada. (Photo by Peter Mather/BigPicture Natural World Photography Competition 2017)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.