Two novice Buddhist monks walk alongside a basket seller to collect alms following a clerics rule of no footwear nor use of umbrellas in Mandalay, Myanmar, Friday, October 9, 2015. (Photo by Hkun Lat/AP Photo)

This strange coral-looking specimen is actually a mushroom. The photo, “Beautiful Destroyer”, was taken in the Panamanian tropical rainforest where the mushroom produces nitrogen, an element vital to soil health. (Photo by Sarah A. Batterman)

From Manhattan and Brooklyn's trendiest neighborhoods to the far-flung edges of theouter boroughs, Will Ellis has spent the last three years photographing and researching the lost and lonely corners of the United States' most populous city. His photo book Abandoned NYC is packed with 150 color images of sixteen of New York's most beautiful and mysterious abandoned spaces, paired with detailed essays on the fascinating history of these forgotten sites. Here: Letchworth Village is located just an hour's drive from NYC in Thiells, NY. It was founded in 1912 to house the city's developmentally disabled as a ”state institution for the epileptic and feeble-minded”. (Photo by Will Ellis)

Sukaregang in Garut district, West Java, has long been a bustling center for Indonesia's leather trade, with some shops producing and selling various goods – including bags, shoes and jackets – since the 1940s. The industrial area is also a major supplier for high-end brands from across the globe, catering to the fashion, auto and motor-sports industry. Here: a man walks across a vat of water used to wash the hide. (Photo by Rezza Estily/JG Photo)

For her series “Dolce Vita in Hell”, Swiss photojournalist Stéphanie Buret headed to Eritrea and found a country struggling to haul itself out of oppression – but with its art deco buildings still looking stunning. (Photo by Stéphanie Buret/The Guardian)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

ESA astronaut Samantha Cristoforetti on the International Space Station 3 February 2015 during her Futura mission. Samantha is living and working on the Station as part of the Expedition 42 crew. Picture released on February 10, 2015. (Photo by ESA/NASA)

A woman plays with a kitten inside of a line house in downtown Shanghai April 12, 2015. (Photo by Carlos Barria/Reuters)