A member of the contemporary circus company Cirk La Putyka perform on the mobile trampoline as he amuses local residents in Prague, Czech Republic, 09 April 2020. The aim of the Cirk La Putyka events in the streets of Czech capital is to get live art back to people during the lockdown. According to them, when people can't go to the artists, to the theater, the actors go to the people. The Czech government has imposed a lockdown in an attempt to slow down the spread of the pandemic COVID-19 disease caused by the SARS-CoV-2 coronavirus. (Photo by Martin Divisek/EPA/EFE)

Looking for love by Tony Wu, USA. Highly commended, Animal Portraits. “Accentuating his mature appearance with pastel colours, protruding lips and an outstanding pink forehead, this Asian sheepshead wrasse sets out to impress females and see off rivals, which he will head-butt and bite, near Japan’s remote Sado Island. Individuals start out as females, and when they reach a certain age and size – up to a metre (more than 3 feet) long – can transform into males. Long-lived and slow-growing, the species is intrinsically vulnerable to overfishing”. (Photo by Tony Wu/2018 Wildlife Photographer of the Year)

Guardian of the Mangroves – Overall Winner. Tanya Houppermans, Cuba. A curious American crocodile (Crocodylus acutus) swims right up to Tanya, at Gardens of the Queen (Jardines De La Reina), an archipelago off the coast of Cuba. It has been strictly protected since 1996, and is one of the most untouched marine ecosystems in the world. ‍ “The healthy population of American crocodiles is down to the pristine condition of the mangroves and I wanted to capture close ups of this gentle giant in its natural habitat. I hope this image can illustrate that protecting areas like this is so critical”. (Photo by Tanya Griffin Houppermans/Mangrove Photographer of the Year)

A monkey is being fed by a foreign tourist during the annual Monkey Banquet at Phra Prang Sam Yod ancient temple in Lopburi, some 180km from Bangkok, central Thailand, 24 November 2024. The annual gala has been organized since 1989 by Lopburi's entrepreneur Yongyuth Kitwatananusont, offering all-you-can-eat fruits, vegetables, and desserts for monkeys to honor the long-tailed macaques to attract tourists to visit the town to promote tourism. (Photo by Rungroj Yongrit/EPA)

“The knight and his steed”. This picture was taken in a natural but controlled environment. There are pictures that can not be done in nature or that would imply a very high cost of both time and money, thats why photography workshops are run conducted at strategic locations and bringing EVERYONE who is interested, the basic notions (lighting, camera handling, composition, etc...) or the specimens, and afford them the opportunity to take pictures like this. Although controlled, this shot was not prepared at all, I was performing a workshop with the agalychnis callidryas treefrog from Costa Rica when the frog managed to jump to the branch where this huge titan was sleeping... I had my gear ready so I only had to change a few settings and shoot... the rest is history. (Photo and caption by Nicolas Reusens Boden (Sweden)/2014 Sony World Photography Awards)

Children dressed in festival costume sit on the huge paper doll of historical Japanese figure named Hashi-Benkeii on the carts during the Mikuini annual festival on May 20, 2014 in Sakai, Japan. The annual festival takes place from May 19-21 and is attended by thousands of visitors. During the festival people dressed in traditional Japanese costumes pull carts carrying 6 meter high dolls of Japanese historical figures through the narrow streets. The origins of the festival are unclear but its history can be traced back more than 250 years. (Photo by Buddhika Weerasinghe/Getty Images)

Looking for a reason to visit the Philippines? This mermaid school should do the trick. No, seriously, there’s an actual school that will teach you how to be a mermaid. It’s called the Philippines Mermaid Swimming Academy. (Photo by Philippine Mermaid Swimming Academy/Exclusivepix Media)

A milk custard bun made to resemble one of the popular Japanese “Kobitos” characters is squeezed during a display for the photographer at Dim Sum Icon restaurant in Hong Kong, China July 25, 2016. A dim sum restaurant in Hong Kong encourages diners to play with their food, and the result will either disgust or delight you. At Dim Sum Icon customers can squeeze a strange creature to poo or vomit on their plate before eating it. Hungry punters poke a hole into the mouth – or the rear – of the dim sum with a chopstick, squeeze it and watch the brown or white cream ooze out. The unique dim sums are made with a face to resemble Japanese Kobitos characters. (Photo by Bobby Yip/Reuters)