A small Leatherback sea turtle heads towards the sea during the sunset at Lhoknga beach in Aceh province on February 25, 2023. (Photo by Chaideer Mahyuddin/AFP Photo)

This photo taken on November 7, 2023 shows winter swimming enthusiasts taking photos at Beiling Park after snowfall in Shenyang, in China's northeastern Liaoning province. (Photo by AFP Photo/China Stringer Network)

A boy sits in a floating basket as people wade through a flooded street following the impact of Typhoon Yagi, in Hanoi, Vietnam, on September 11, 2024. (Photo by Khanh Vu/Reuters)

An art installation is on display at Gentle Monster's Multi-brand Space – Haus Nowhere Shanghai on March 20, 2024 in Shanghai, China. (Photo by Wang Gang/VCG via Getty Images)

A reveller is hit by an orange as she participates in the annual “Battle of the Oranges” in the northern city of Ivrea, Italy on February 19, 2023. (Photo by Massimo Pinca/Reuters)

A stork-billed kingfisher (Pelargopsis capensis) is seen perched on a tree during monsoon rain on July 25, 2016 in Bintan, Indonesia. The stork-billed kingfisher is a tree species which is widely but sparsely distributed in the tropical Indian subcontinent and Southeast Asia, from India to Indonesia. This kingfisher is resident throughout its range. It is very large, measuring 35 to 38 cm (14 to 15 in) in length. The adult has a green back, blue wings and tail, and grey head. (Photo by Sijori Images/Barcroft Images)

Construction workers walk past a mural in Phnom Penh on September 6, 2022. (Photo by Tang Chhin Sothy/AFP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.