Natural world and wildlife shortlist. Lop Buri in Thailand is home to hundreds of macaques, which local residents consider to be disciples of the Hindu god Hanuman. While some people love them, others fear or even hate them. Despite the inconvenience they often cause, the macaques are generally respected and considered sacred. (Photo by Joan de la Malla/Sony World Photography Awards)

Timbuktu: A UN peacekeeper from Burkina Faso stands guard at the Djinguereber mosque, built in the 14th century, during a visit by a UN delegation on election day in Timbuktu, Mali, July 28, 2013. (Photo by Joe Penney/Reuters)

A boat sails behind a woman looking through binoculars as she sits on a cliff on a sunny day in Sydney, Australia, May 29, 2016. (Photo by David Gray/Reuters)

A giant new exhibition space created by famed graffiti artist Banksy opens to the public on May 3, 2008 in London, England. The disused tunnel beneath Waterloo station has been transformed by 30 artists from around the world. The three day event, tagged as the “Cans festival”, also invites the public to add their own stencil art. (Photo by Jim Dyson/Getty Images)

Ginger Stanley performs a grand jete during her solo underwater ballet at Silver Springs, Florida. (Photo by Bruce Mozert/Three Lions/Getty Images). Circa 1956

Chris Hondros, a Getty Images photographer, was fatally wounded on April 20, 2011, in a mortar attack by government forces while covering the civil war in Libya. Hondros' work is woven in our history as he covered everything from politics to marathons. A new film will focus on his life as told through his images. Here's a look at some of his finest and final work. Some of these images are graphic in nature

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)