“Hey! I'm Thomas Shahan, an artist and macrophotographer from Oklahoma. In my spare time over the past few years, I've been shooting portraiture of local arthropods. Why would I devote countless hours to tramping through forests, fields and the like searching for insects and spiders? Well, despite some common beliefs, arthropods (members of the phylum Arthropoda – insects, spiders, crustaceans...) represent an endlessly varied, wildly beautiful and fascinating bunch of animals with surprisingly personable faces and behavior. Often, all it takes is simply inspecting their lives on a closer level to turn repulsion to reverence”. – Thomas Shahan

Photo: Adult Male Jumping Spider at Sunset – Phidippus mystaceus. (Photo by Thomas Shahan; Source: Flickr)

The Sphinx breed of cat “Adam vom Feisastern” of the German breeder Sabine Braeuer waits on a jury table during an annual International Pedigree Dog and Cat Show in Erfurt, Germany on June 10, 2012. (Photo by Jens Meyer/Associated Press)

Nora Muaid stands in Zawraa Park on December 2, 2011 in Baghdad, Iraq. The park's 180-foot tall Ferris wheel opened earlier this year and is the second largest in the Middle East. (Photo by Mario Tama/Getty Images)

“The Wild Animal Sanctuary is a U.S. organization that specializes in rescuing and caring for large predators which are being ill-treated, for which their owners can no longer care, or which might otherwise be euthanized. Created in 1980, The Wild Animal Sanctuary is situated on 720 acres (291 ha) of grassland near Keenesburg, Colorado North of Denver, and has helped over 1,000 animals since it first opened. As of 2010, it was home to over 290 animals”. – Wikipedia

Photo: Rescued brown and black bears feed at The Wild Animal Sanctuary on October 20, 2011 in Keenesburg, Colorado. (Photo by John Moore/Getty Images)

A selection of winning images from the Pink Lady food photographer of the year awards. Here: On the phone – Fishes of Hilsa by Azim Khan Ronnie. (Photo by Azim Khan Ronnie/Pink Lady Food Photographer Award 2020)

Muslim children play sack race during Eid-al-Fitr celebration in Taguig city, south of Manila July 18, 2015. (Photo by Romeo Ranoco/Reuters)

“The finless porpoise (Neophocaena phocaenoides) is one of six porpoise species. In the waters around Japan, at the northern end of its range, it is known as the sunameri. A freshwater population found in the Yangtze River in China is known locally as the jiangzhu or «river pig»”. – Wikipedia

Photo: A newly born Yangtze finless porpoise (top) swims with his mother at the Hydrobiology Institute of the Chinese Academy of Sciences on June 3, 2007 in Wuhan of Hubei Province, China. (Photo by China Photos/Getty Images)

In this February 19, 2014 photo, a skate seller puts slices of skate into styrofoam boxes for shipment to customers around South Korea at a fish market in Mokpo, a port city on the southwestern tip of the Korean Peninsula. The aroma of one of southwestern South Korea's most popular delicacies regularly gets compared to rotting garbage and filthy bathrooms. And that's by fans. The unusual dish is typically made by taking dozens of fresh skate, a cartilage-rich fish that looks like a stingray, stacking them up in a walk-in refrigerator and waiting. Up to a month in some cases. (Photo by Ahn Young-joon/AP Photo)