Haitian soldiers shoot in the air to try to control the crowd as they wait for food to be handed out after Hurricane Matthew hit Jeremie, Haiti, October 18, 2016. (Photo by Carlos Garcia Rawlins/Reuters)

Fish weighing over 80 kilogram is cooked in a hotpot during a food festival in Zhengzhou, Henan province, China, October 17, 2015. (Photo by Reuters/Stringer)

Elephants forage for food at a rubbish dump encroaching on their jungle habitat in Oluvil, Sri Lanka in September 2020. Examination of dead elephants has revealed undigested polythene and other plastic waste. (Photo by Tharmaplan Tilaxan/Cover Images)

Revellers dressed in mock military garb take part in “Els Enfarinats” food-battle in the southeastern Spanish town of Ibi on December 28, 2022. (Photo by Jaime Reina/AFP Photo)

A person walks by an Ocean Rebellion activist taking part in a demonstration outside Department for Environment, Food and Rural Affairs (DEFRA) in London, Britain on September 15, 2021. (Photo by Hannah McKay/Reuters)

Nino, a ten-year-old toreador apprentice of the French Tauromachy Centre, nicknamed El Nino, touches a practice bull at the bullring of Garons, near Nimes, September 25, 2013. Since 1983, the French Tauromachy Centre in Nimes has trained some 1,000 youths in the art of bullfighting. Twenty of them have gone on to become professional matadors, facing fighting bulls in the arena. Twice a week, students take courses with a matador to learn the movements and gestures of the bullfighter in the ring, but without an animal present. Students train with calves in the surrounding fields during spring, and regularly participate in beginner's bullfights (becerradas) without killing calves. Solal has been taking courses for three years and Nino, for just a year now. Both are normally enrolled in French public schools, but have one thought in mind – bullfighting. They share a passion linked to the city of Nimes, famous for its ferias and bullring. (Photo by Jean-Paul Pelissier/Reuters)

Japanese monkeys look relaxed as they soak in a hot spring at the Hakodate Tropical Botanical Garden in Hakodate in Hokkaido, northern Japan, on January 14, 2022. (Photo by Kyodo News/Action Press via Reuters)

宇多田ヒカル (Utada Hikaru) –One Last Kiss. Utada Hikaru is a Japanese-American singer-songwriter and producer. By the end of the 2000s, Utada was deemed “the most influential artist of the decade” in the Japanese music landscape by The Japan Times. Utada's commercial success has made her one of Japan's top-selling recording artists of all time.