Riot police scuffle with pro-democracy students after hundreds of protesters stormed into a restricted area at the government headquarters, after a rally ahead of the October 1 “Occupy Central” civil disobedience movement in Hong Kong September 27, 2014. Hong Kong riot police used pepper spray on Saturday to disperse dozens of students who had stormed government headquarters, but an equal number held their ground in protests against Beijing's tightening grip on the city. (Photo by Tyrone Siu/Reuters)

Caroline Wozniacki of Denmark serves in her match against Kaia Kanepi of Estonia during day four of the Toray Pan Pacific Open at Ariake Colosseum on September 28, 2011 in Tokyo, Japan. (Photo by Koji Watanabe/Getty Images)

Maria Menounos and Derek Hough sit courtside as the Celtics play the Lakers in Los Angeles, March 2012. (Photo by Lucy Nicholson/Reuters)

The world’s first all diamond ring was revealed by Shawish Jewelry and boasts 150 carats carved from a singe-faceted diamond. The all diamond ring costs a pretty penny at a whopping $68 million. I wonder with celebrity will try to nab it. The idea of an all diamond ring seemed to be a fantasy, yet the epitome of art.

A portrait of Eric Abidal of Lyon prior to the UEFA Champions League Group D match between Olympique Lyonnais and Manchester United at the Municipal de Garland Stadium on September 15, 2004 in Lyon, France.

Anna Malova, Miss Russia 1998, poses on a pool table at The Campbell Apartment restaurant in Grand Central Station on November 18, 1999. She makes her motion picture debut in the movie “Above Ground”. (Photo by Richard Corkery/NY Daily News Archive via Getty Images)

The sky looked on fire this morning, as it made the clouds glow red, just before sunrise at Peterborough Rowing Lake, in Nene Park, UK on January 18, 2017. (Photo by Paul Marriott/Rex Features/Shutterstock)

Chocolate is the greatest gift the Earth has given us. The dessert table would be a sad sight without it. It’s so beloved, so appreciated, that the Swedish scientist who named the cocoa plant that gives us chocolate called it Theobroma cacao, which means “food of the gods”. Here: Farmer holding a freshly cut cocoa bean pod, revealing the pulp and seed inside on a rainforest farm. (Photo by Doug McKinlay/Getty Images)