Michal Navratil of the Czech Republic performs after the men's 27 meter high dive final at the Swimming World Championships in Kazan, Russia, Wednesday, August 5, 2015. (Photo by Denis Tyrin/AP Photo)

A demonstrator argues with policewomen after she turned up her shirt and was taken out from a protest to demand the resignation of Brazilian President Dilma Rousseff, on March 13, 2016 in Paulista Avenue in Sao Paulo. Protesters, many draped in the Brazilian national flag, poured into the streets of Brasilia and Rio de Janeiro on Sunday at the start of mass demonstrations seeking to bring down President Dilma Rousseff. Authorities in Sao Paulo, Brazil's biggest city and an opposition stronghold, said they were bracing for a million protesters. (Photo by Miguel Schincariol/AFP Photo)

Macaque monkeys crowd together in their cage at a monkey farm on February 3, 2016 in Xinye county, Henan province, China. The area boasts a centuries-long and lucrative history of raising and training monkeys for performance. In Xinye, villagers are seeing an increase in business with the lunar calendar's “Year of the Monkey”. Farmers say most of the monkeys are bred and raised for domestic zoos, circuses, and performing groups, but add that some are also sold for medical research in China and the United States. Despite the popularity of the tradition, critics contend the training methods and conditions constitute animal cruelty. (Photo by Kevin Frayer/Getty Images)

A five-week-old orphaned Southern Sea Otter pup rests on a rubber mat after arriving at the Shedd Aquarium's Abbott Oceanarium in Chicago, Illinois October 28, 2014 in this handout photo provided to Reuters on November 5, 2014. The stranded pup was found on September 30 on Coastways Beach in California and was rescued the next day to be brought back to health at the Monterey Bay Aquarium. Southern sea otters were listed as “threatened” under the U.S. Endangered Species Act in 1977. (Photo by Brenna Hernandez/Reuters/Shedd Aquarium)

Jean-François Leroy launched Visa Pour l’Image, the international photojournalism festival, in Perpignan in 1989. Before heading up the festival, Leroy was shooting reportage for the agency Sipa Press and also working for Photo-Reporter, Le Photographe, Photo-Revue and Photo Magazine. He is the chairman of the company Images Evidence. Photo: 2008 Visa d'or Feature: Brent Stirton. Conservation Rangers from an Anti-Poaching unit work with locals to evacuate the bodies of four Mountain Gorrillas killed in mysterious circumstances in the park, July 24, 2007, Virunga National Park, Eastern Congo. (Photo by Brent Stirton/Exclusive by Getty Images)

Wedges of an orange generate enough current and electrical juice – 3.5 volts – to power an LED. The fruit’s citric acid helps electrons flow from galvanized nails to copper wire in this 14-hour exposure. This image was published in September’s Visions of Earth, a trio of photos that appear in each issue of National Geographic. (Photo by Caleb Charland/National Geographic)

“March 19, 2012 was the first rehearsal for the Victory Day Parade at the training ground in Alabino (near Moscow, Moscow Military District). Since the end of February troops and vehicles from various units and formations of the Armed Forces began arriving to Alabino training ground. The first rehearsal included only military vehicles. During the ride the average speed of vehicles is 12 km/h, the distance depending on the type of vehicle from 12 to 15 meters”. – Vitaly Kuzmin

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.